Catathelasma imperiale
Catathelasma imperiale | |
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Catathelasma imperiale, China | |
Scientific classification | |
Domain: | Eukaryota |
Kingdom: | Fungi |
Division: | Basidiomycota |
Class: | Agaricomycetes |
Order: | Agaricales |
Family: | Biannulariaceae |
Genus: | Catathelasma |
Species: | C. imperiale
|
Binomial name | |
Catathelasma imperiale (
P. Karst.) Singer (1940) | |
Synonyms[2] | |
1845 Agaricus imperialis N. Lund ( |
Catathelasma imperiale, also known as Catathelasma imperialis,
Taxonomy
Catathelasma imperiale was first described from Sweden in 1845 by Norwegian botanist Nicolai Lund as Agaricus imperialis, but this name is
The epithet "imperiale", meaning "imperial" refers to the (at times) imposing size of the fruit bodies.
Description
Fruit bodies are
Habitat and distribution
Catathelasma imperiale is an
Originally described from Scandinavia, it has been recorded from most northern countries in continental Europe as far south as Italy. It has also been recorded in Asia from China, Korea, and Japan.[1] Records from North America are uncertain, since DNA sequencing of specimens determined as "C. imperiale" have (to date) proven to belong to C. evanescens or C. ventricosum.[5]Conservation
The species is legally protected in Poland and is included in the Red Lists of 15 European countries. It is considered declining everywhere due to forest
Edibility
Catathelasma imperiale | |
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Gills on hymenium | |
Cap is convex | |
Hymenium is decurrent | |
Stipe has a ring | |
Spore print is white | |
Edibility is edible |
Catathelasma imperiale is edible and collected for food in China, Bhutan, Ukraine, and Russia.[8][9] In Ukraine, it is known as korban, or the Hutsul mushroom, because it is common among the Hutsuls who are said to be experts at finding it. In the Carpathian mountains, it grows in coniferous and spruce forests at an altitude of 400 – 1000 m. In the Hutsul culinary tradition, it is often dried, powdered, and used as a spice in gravies, kulish, stews, and bakes. It is also used as a meat substitute in patties during Lent.[10]
References
- ^ a b c d "Imperial Mushroom: Catathelasma imperiale: The IUCN Red List of Threatened Species". Retrieved 2023-01-17.
- ^ "Catathelasma imperiale (P. Karst.) Singer 1940". MycoBank. International Mycological Association. Retrieved 2023-01-17.
- ^ "Catathelasma imperiale (MushroomExpert.Com)". www.mushroomexpert.com. Retrieved 2023-09-11.
- ISBN 978-0-89815-169-5.
- ^ S2CID 211729095.
- ^ Singer R. (1940). "Notes sur quelques Basidiomycètes". Revue de Mycologie (in French). 5: 3–13.
- PMID 32076385.
- ISBN 978-92-5-105157-3.
- ^ "Bhutan Mushroom Tours". Mushroaming. Bhutan Mushroom Tours. Retrieved 2020-08-03.
- ISBN 979-1280673015.