Cooking off

Source: Wikipedia, the free encyclopedia.

Cooking off (or thermally induced firing) is unfired weapon ammunition exploding prematurely due to heat in the surrounding environment.[1][2] The term is used both for detonation of ammunition not loaded into a weapon, and unintended firing of a loaded weapon due to heating.

A fast cook-off is a cook-off caused by fire. A slow cook-off is caused by a sustained thermal event less intense than fire.

A cooked-off round may cause a

Insensitive munitions
are designed to be less vulnerable to accidental firing induced by external heat.

Artillery

Inherent design flaws in early 17th century Swedish leather cannons led to the gun tube overheating which prematurely ignited the gunpowder, injuring the loader.

Muzzle-loading cannon on merchant and naval vessels of the Age of Sail would fire if the vessels caught fire while the guns were loaded. Examples include the merchantman Earl Fitzwilliam and HMS Queen Charlotte.

After the cooking off of

artillery shells in the G5 howitzers in the late 1980s, the South African Army changed commands[when?] from "cease fire" to "cease loading" [citation needed
]. This allowed crews to fire any loaded shells to prevent them from heating up and exploding.

Machine guns

Cooking off is a characteristic of certain air-cooled

kindling point of the propellant is eventually reached it will burn even though the primer has not been struck, thus firing the chambered round. Nitrocellulose, the primary component of modern smokeless powder, has a relatively low autoignition temperature of around 160–170 °C (320–338 °F).[3] Contrary to popular myth, this will not cause the machine gun to "runaway" at cyclic rate of fire (as compared to a slamfire
) because each chambered round has to first be brought up to temperature. The time this takes depends on the temperature of the chamber and of the environment, but is usually several seconds, although if caused deliberately may be very fast. During this time the barrel is cooling.

Cook offs in machine guns are prevented by:

Closed bolt

Most modern infantry

breech. Squeezing the trigger releases the striker or hammer, firing the cartridge in the chamber. Assuming proper operation (no stoppages) a cook off is possible with this design because a cartridge is kept chambered in the potentially hot chamber, where it can absorb enough heat to cause ignition of its propellant.[4]
Apart from the possibility to cook off the heated propellant requires a special formula to allow for consistent muzzle velocity throughout all temperatures.

Caseless ammunition

igniter and the powder charge (smokeless powder) that propels the bullet. The metal case absorbs a large portion of the waste heat
of firing. Ejecting this hot, empty case removes that heat from the weapon. With caseless rounds, other means of reducing waste heat are necessary, especially in automatic fire.

Tanks

Cooking off is a serious hazard to crews in damaged and disabled

blow-off panels to channel the force of the explosion to the exterior of the tank and prevent the jack-in-the-box effect
.

Missiles and air-dropped bombs

The risk of aircraft armament cooking off is a significant hazard during pre-flight operations, especially for

vintage which had been loaded onto the stricken bomber, rupturing the fuel tanks of adjacent aircraft and setting off a chain reaction of similarly cooked off bombs. Because of the age and condition of the first two bombs, the fire safety crew was unable to cool them before they cooked off, which should have been possible for contemporary weapons with higher cook-off temperatures.

A different sort of cook-off event was the trigger for the 1969 explosion and fire aboard the USS Enterprise (CVN-65), which also involved a Zuni rocket. During this event, the exhaust from an MD-3A "Huffer" Air Start Unit (ASU) overheated the warhead of a Zuni that was mounted on a parked aircraft, causing it to cook off. As with the Forrestal disaster, this led to procedural and equipment changes, specifically regarding ASUs.

See also

References

  1. ^ "to cook off". Oxford English Dictionary (Online ed.). Oxford University Press. (Subscription or participating institution membership required.) (verb, search for "to cook off")
  2. ^ "cook-off". Oxford English Dictionary (Online ed.). Oxford University Press. (Subscription or participating institution membership required.) (noun, 2)
  3. ^ Chemical and Physical Properties of Nitrocellulose
  4. ^ Colt Canada OPERATORS INSTRUCTIONS C7 FAMILY OF COMBAT WEAPONS stating at page 7; "The C7 family of weapons can fire the entire combat load of 150 rounds at any rate of fire without danger of cookoff." Archived July 8, 2011, at the Wayback Machine