Dryness (taste)
Dryness is a property of
distilled spirits, or any other beverage.[2]
In a
dry martini, "dry" originally referred to the inclusion of dry gin, however it is often incorrectly used to refer to the amount of vermouth used in the drink. A "perfect" martini – or any other cocktail that uses vermouth, such as a Perfect Manhattan – is a martini made with equal parts dry and sweet vermouth.[3]
References
- ^ Watrelot, Aude (2019-12-09). "What makes wine dry? It's easy to taste, but much harder to measure". The Conversation. Retrieved 2021-12-26.
- ^ "What Is Dry Wine? Our Guide To Dry Wines". VinePair Inc. Retrieved 29 October 2018.
- ^ Hess, Robert. "The Perfect Martini". Retrieved 9 October 2014.
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