File:Making of Moi-moi 2.jpg
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Summary
| Description |
English: Moin-moin or moi-moi is a steamed or boiled bean pudding made from a mixture of washed and peeled beans and onions, fresh red peppers, spices, and often fish, eggs, and/or crayfish and steamed with a special leaf called Afere leaf. Moi-moi is a protein-rich Yoruba food that is commonly eaten across Yorubaland and close regions in West Africa.
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| Date | |||
| Source | Own work | ||
| Author | Agbalagba |
Licensing
I, the copyright holder of this work, hereby publish it under the following license:
This file is licensed under the Creative Commons Attribution-Share Alike 4.0 International license.
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- Under the following conditions:
- attribution – You must give appropriate credit, provide a link to the license, and indicate if changes were made. You may do so in any reasonable manner, but not in any way that suggests the licensor endorses you or your use.
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This image was uploaded as part of Wiki Loves Africa 2024 photographic contest.
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File history
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| Date/Time | Thumbnail | Dimensions | User | Comment | |
|---|---|---|---|---|---|
| current | 12:51, 30 April 2024 | | 5,472 × 3,648 (5.2 MB) | Agbalagba | Uploaded own work with UploadWizard |
File usage
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