File:Ugali, the staple food in East Africa.jpg
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Summary
DescriptionUgali, the staple food in East Africa.jpg |
English: Ugali is a staple food in East Africa. It is made from crushed maize grain and is mostly taken with traditional vegetables as well as cabbage or sukuma wiki. It serves to be the best meal for the kenyans since it comes at an affordable price given that maize is grown in most parts of the country during the rainy season. The crop is harvested when dry and stored for long use.
Tillapia is served mostly with ugali and serves a a very delicious food for the foreigners as well as the citizens who once in a while can afford to purchase the fish fro lake victoria.
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Date | |||
Source | Own work | ||
Author | Collins kimeli |
The most palatable food for the lake region dwellers.
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This image was uploaded as part of Wiki Loves Africa 2019 photographic contest.
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Items portrayed in this file
depicts
some value
4 May 2018
0.03030303030303030303 second
2.2
4.15 millimetre
100
image/jpeg
File history
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Date/Time | Thumbnail | Dimensions | User | Comment | |
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current | 23:55, 17 February 2019 | 2,448 × 3,264 (1.62 MB) | Collins kimeli | User created page with UploadWizard |
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Metadata
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Camera manufacturer | Exif version | 2.21 |
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Date and time of digitizing | 12:59, 4 May 2018 | |
Meaning of each component |
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Shutter speed | 5.0594713656388 | |
APEX aperture | 2.2750071245369 | |
APEX brightness | 2.5053246307111 | |
Exposure bias | 0 | |
Metering mode | Pattern | |
Flash | Flash did not fire, compulsory flash suppression | |
DateTimeOriginal subseconds | 600 | |
DateTimeDigitized subseconds | 600 | |
Supported Flashpix version | 1 | |
Color space | sRGB | |
Sensing method | One-chip color area sensor | |
Scene type | A directly photographed image | |
Exposure mode | Auto exposure | |
White balance | Auto white balance | |
Focal length in 35 mm film | 29 mm | |
Scene capture type | Standard |