Liechtenstein wine
This article relies largely or entirely on a single source. (September 2023) |
The Principality of
There are over 100 winegrowers in Liechtenstein which produce red and white wines in which despite the small size of the country can produce a significant variety. Liechtenstein is part of the European wine quality system and the international AOC classification.
History
Viniculture in Liechtenstein dates back just over two thousand years. Growing began before Christ by a
The grape,
During the latter half of the 19th century, wine was one of Liechtenstein's two main exports, alongside cattle. The wine industry in Liechtenstein reached an all-time peak in 1871 when 320 hectares (790 acres) were designated for wine production.
Today, the most popular white wines are
Several places in the country have wine tasting venues. Most notable is the "Hofkellerei des regierenden Fürsten von Liechtenstein", the wine cellars of the Prince of Liechtenstein.
References
- ^ a b c d e f "AOC quality certification for top wines from Liechtenstein". Principality of Liechtenstein. 26 September 2005. Archived from the original on 27 May 2008. Retrieved 17 August 2008.