List of breakfast drinks

Source: Wikipedia, the free encyclopedia.

This is a list of breakfast drinks, consisting of drinks that are or have formerly been commonly consumed at breakfast. This list consists of and is limited to very common breakfast drinks that have been denoted as such in various cultures and societies.

Common breakfast drinks

Name Image Description
Liquid Breakfast A Costa Rican breakfast drink (literally translated as "liquid breakfast") made with panela.
Beer Tea replaced beer as the breakfast drink for women and children in Britain during the 18th century.[1]
Carnation Instant Breakfast[2] A U.S.-based quick breakfast drink.[3]
Coffee A common breakfast drink[4] in many cultures. The main use of coffee is for waking up due to its high caffeine content.[5]
Energy drink Similar to coffee, they are used to wake up and be alert due to their high caffeine content.[6] However, frequent energy drink usage is associated with stress, anxiety, and depression.[7]
Grapefruit juice A fruit juice that is sometimes consumed at breakfast in the United States.[8][9]
Hot chocolate[10] A common breakfast drink in Europe.[a]
Instant breakfast[12] A powdered drink mix typically mixed with milk.
Lassi[13] A yogurt drink popular at breakfast in India in the summer.[13]
Milk A traditional breakfast drink in the Netherlands and the United States.[14]
Orange juice A common breakfast drink in North America.[15][16]
saloop
A primary breakfast drink in the Ottoman Empire before tea and coffee rose to prominence.[17]
Sarabba An Indonesian breakfast drink that is similar to chai.[17]
Soy milk A cup of hot soy milk Consumed in China as a hot breakfast drink.[18]
Tea In some cultures, tea is consumed in the morning or as a part of breakfast. For example, in Fijian cuisine, tea is consumed in the morning in tin bowls.[19] In Tajikistan, a tea named choi is consumed at breakfast.[19] Tea is also consumed during breakfast in Eritrea.[19] Porcelain tea service basins for the consumption of tea at breakfast exist.[20]
Tomato juice[21] In the United States, mass-produced tomato juice began to be marketed in the mid-1920s, and it became a popular breakfast drink.[21]

See also

Notes

  1. ^ "In Europe today, hot chocolate is a favorite breakfast drink and is considered healthy for children."[11]

References

Further reading

External links

  • * The dictionary definition of Breakfast at Wiktionary
  • Breakfast at the Wikibooks Cookbook subproject