Nicolas Théodore de Saussure
Nicolas-Théodore de Saussure | |
---|---|
Born | Geneva, Republic of Geneva | 14 October 1767
Died | 18 April 1845 Geneva, Switzerland | (aged 77)
Nationality | Genevan, and Swiss since 1815 |
Scientific career | |
Fields | Chemistry, phytochemistry, plant physiology, photosynthesis |
Institutions | University of Geneva |
Author abbrev. (botany) | N.T.Sauss. |
Nicolas-Théodore de Saussure (14 October 1767 – 18 April 1845[1]) was a Swiss chemist and student of plant physiology who made seminal advances in phytochemistry. He is one of the major pioneers in the study of photosynthesis.[2]
Biography
Nicolas-Théodore de Saussure was born into a wealthy, aristocratic, Genevan family, many of whose members were accomplished in the natural sciences, including botany.
Nicolas-Théodore's sister,
Career
As a young man, Nicolas-Théodore accompanied his father on his Alpine expeditions, some of them under arduous conditions, and assisted him with experiments in physics, chemistry, mineralogy, and meteorology.[14] In one experiment, Nicolas-Théodore confirmed Boyle's law by a new method: He carefully weighed a tightly closed flask at many different altitudes and found that the differences in weight were exactly proportional to the differences in barometric pressure readings.[15] In other research in the physical sciences, he named the mineral dolomite after Déodat Gratet de Dolomieu, in March 1792.[16]
Nicolas-Théodore was attracted to chemistry by Lavoisier's discoveries,[17] and he adopted Lavoisier's new system of chemistry early in life.[18] He became interested in the chemistry and physiology of plants, including gas exchange and the ways that different soils affected their growth.[19] His early papers on these subjects laid the groundwork for some of the chapters in his magnum opus, Recherches chimiques sur la Végétation ("Chemical Research on Plant Growth"), published in 1804.[2] This book was the first summation of the fundamental process of photosynthesis and a major contribution to the understanding of plant physiology. In contrast to some of his predecessors in the field of photosynthesis research, Saussure based his conclusions on extensive quantitative data that he had collected.[19]
In Recherches chimiques sur la Végétation (1804) Saussure showed that the increase in the mass of a plant as it grows could not be due only to the uptake of CO2, but was also a result of the incorporation of water into plant dry matter. He demonstrated this by showing that plants grown with their roots in water and their shoots in an atmosphere of ordinary air with added CO2 increased in dry weight by an amount much greater than could be attributed to the assimilation of the CO2 gas available to them. Plainly, the weight increase had come from the water.[20] In addition, Saussure demonstrated that plants obtain their carbon from the carbon dioxide in the atmosphere, not through uptake from humus in the soil, as his immediate predecessors in photosynthesis research had generally believed.[2] He also showed that plants require mineral nutrients, which they take up from the soil, and nitrogen, although he did not trace the source of plant nitrogen definitively to the soil.[2] Saussure's finding that the source of plant minerals was the soil disproved the widely held view that mineral substances in plants arose from vague "transmutations" within the plant.[2] His work enabled completion of the basic, overall chemical equation of photosynthesis, according to which carbon dioxide and water, in the presence of light, are converted by a green plant into fixed carbon (such as glucose, food for the plant), with gaseous oxygen released as a byproduct.[21] Based on his accomplishments in plant chemistry and physiology, Saussure is considered the last of the major early pioneers of photosynthesis research, completing the work begun by his predecessors, including Jan Baptist van Helmont, Joseph Priestley, Jan Ingenhousz, and Jean Senebier.[22]
For the several decades following publication of Saussure's book, his findings about the atmospheric source of plant carbon and the soil source for plant mineral nutrients were largely neglected, and little progress was made in further unraveling the chemical processes within plants. Then, Saussure's findings were re-discovered and revived by the eminent German chemist Justus von Liebig.[23] In addition, field research by French agricultural chemist Jean-Baptiste Boussingault substantiated Saussure's conclusions on the importance of mineral nutrients that plants take up from the soil.[24] Saussure's findings have had a significant impact on many disciplines, including chemistry, agriculture, agronomy, soil science, plant physiology, and plant nutrition. He is considered one of the pioneers of modern agriculture.[25]
In addition to his studies in plant physiology, Nicolas-Théodore made important advances in the analysis of organic substances. He determined the composition of
Honours
- 1808 Correspondent of the First Class of the French Institute.
- 1812 Member of the Royal Institute of the Netherlands.[28]
- 1820 Fellow of the Royal Society of London[29]
- 1820 Member of the Bavarian Academy of Sciences and Humanities.[30]
- 1830 Foreign member of the Institute of Bologna.
- 1837 Plant genera Saussuriaare named after him.
- 1842 Elected president of the Congrés Scientifique de Lyons.
Works
- Recherches chimiques sur la Végétation. Chez laV.e Nyon, Paris. (Reprinted in facsimile: 1957, Gauthier-Villars, Paris; and 2010, Nabu Press) [1]
- Three translations of Recherches chimiques sur la Végétation:
- First German translation: Theodor von Saussure's chemische Untersuchungen über die Vegetation with commentary, by F.S. Voigt. Reclam, Leipzig 1805.
- Second German translation: Chemische Untersuchungen über die Vegetation . Vols. 1&2. Engelmann, Leipzig 1890 Digital edition by the University and State Library Düsseldorf
- English translation: Chemical Research on Plant Growth: A translation of Théodore de Saussure's Recherches chimiques sur la Végétation by Jane F. Hill, Springer Science+Business Media, New York, 2013. ISBN 978-1-4614-4136-6.
- Three translations of Recherches chimiques sur la Végétation:
Notes
- ^ "Saussure, Nicolas Théodore de". Dictionnaire historique de la Suisse. Retrieved November 2, 2016.
- ^ ISBN 978-1-4614-4136-6. Retrieved October 29, 2016.
- ^ "Albertine Amelie Boissier".
- ISBN 9781363110759.
- ISBN 978-282570740-1.
- ^ Macaire (1845). "Notice sur la vie et les écrits de Théodore de Saussure" [Notice on the life and writings of Théodore de Saussure]. Bibliothèque Universelle de Genève. Nouvelle série (in French). 57: 102–139. Accessed November 1, 2016.
- ^ ISBN 978-2-7099-1626-4. Retrieved November 2, 2016.
- ISSN 0989-6988. Accessed November 2, 2016.
- ^ PMID 16652672.
- ^ Borgeaud, Charles (1909). Histoire de l'Université de Genève, vol. 2. l'Académie de Calvin dans l'Université de Napoléon 1798–1814 [History of the University of Geneva, vol. 2. The Academy of Calvin in the University of Napoleon 1798-1814] (in French). Geneva: Georg & Co.
- ^ Chisholm 1911, pp. 238–239.
- ^ "Necker [-de Saussure], Albertine". Dictionnaire historique de la Suisse. Retrieved October 31, 2016.
- ISBN 9780199695652.
- ISBN 978-1-177-72739-6.
- ^ Macaire (1845). "Notice sur la vie et les écrits de Théodore de Saussure" [Notice on the life and writings of Théodore de Saussure]. Bibliothèque Universelle de Genève. Nouvelle série (in French). 57: 102–139.
- ISBN 978-2-7483-1238-6.
- ^ a b c Chisholm 1911, p. 239.
- ISBN 978-0-674-67301-4.
- ^ a b Nash LK 1952 p. 107
- S2CID 41663745.
- ISBN 978-0-471-70423-2. Retrieved November 3, 2016.
- ^ Hill, Jane (2012). "Chapter 30: Early Pioneers of Photosynthesis Research". In Eaton-Rye, Julian J.; Sharkey, Thomas D.; Tripathy, Baishnab C. (eds.). Photosynthesis: Perspectives on Plastid Biology, Energy Conversion and Carbon Metabolism. Advances in Photosynthesis and Respiration, Vol. 34. Dordrecht, Heidelberg, London, New York: Springer. pp. 771–800.
- ^ von Liebig J (1840) Die Organische Chemie in ihrer Anwendung auf Agricultur und Physiologie. Vieweg und Sohn., Braunschweig (English translation, 1847, by L. Playfair and W. Gregory, as Chemistry in its applications to agriculture and physiology, 4th edn. Printed for Taylor and Walton, London)
- ^ Boussingault, Jean-Baptiste (1860–1891). Agronomie, chimie agricole et physiologie, 8 vols., second edition [Agronomy, agricultural chemistry and physiology] (in French). Paris: Mallet-Bachelier, then Gauthiers-Villars.
- ISBN 0385152884.
- ISBN 0-06-356225-1.
- ^ International Plant Names Index. N.T.Sauss.
- ^ "N.T. de Saussure (1767 - 1845)". Royal Netherlands Academy of Arts and Sciences. Retrieved 17 July 2015.
- ^ "Nicolas Theodore de Saussure (1767 - 1845)". List of Fellows of the Royal Society, 1660-2007. Retrieved 31 October 2016.
- ^ "Prof. Dr. Nicolas Théodore de Saussure". Bavarian Academy of Sciences and Humanities. Retrieved 7 November 2015.
References
- Chisholm, Hugh, ed. (1911). . Encyclopædia Britannica. Vol. 24 (11th ed.). Cambridge University Press. pp. 238–239.
- "Translator's Introduction". Chemical Research on Plant Growth: A translation of Théodore de Saussure's Recherches chimiques sur la Végétation. Translated by Hill, Jane F. New York: Springer Science+Business Media. 2013. ISBN 978-1-4614-4136-6.