Orville Vogel
Orville Vogel (1907–1991) was an American scientist and wheat breeder whose research made possible the "Green Revolution" in world food production.[1]
Life and career
Orville Alvin Vogel, one of William and Emelia Vogel's four children, was born in Pilger, Stanton County, Nebraska. He graduated from high school in 1925 and from the University of Nebraska-Lincoln with bachelor's and master's degrees in 1929 and 1931, respectively. He married Bertha Berkman in 1931 and began his career as a wheat breeder at Washington State College (now University) in Pullman in 1931. Vogel worked for the U.S. Department of Agriculture's Agriculture Research Service at Washington State University for his whole career, from 1931 to 1972. In retirement, Vogel established a fund to help finance wheat research. He and his wife, Bertha, matched donations to help launch the fund. Vogel died of cancer in 1991.[1]
Role in the Green Revolution
Honors and awards
Among many honors, Dr. Vogel received the 1975 National Medal of Science, Washington State's first Medal of Merit in 1987 and the 1990 John Scott Award given by the City of Philadelphia for useful inventions. He was inducted into the Agricultural Research Service's Science Hall of Fame in 1987.[1] Washington State University honored Vogel by naming a chair and a building after him: the Orville A. Vogel Endowed Chair in Wheat Breeding and Genetics, that is currently co-occupied by winter wheat breeder Arron Carter and spring wheat breeder Michael Pumphrey , and the Orville A. Vogel Plant BioSciences Building.
References
- ^ a b c Howe, Marvine (April 15, 1991). "Orville Vogel, 83, Leading Researcher Of Wheat for U.S." The New York Times. Retrieved 2009-12-16.
- ^ "The story of Wheat. Ears of plenty". The Economist. December 20, 2005. Retrieved 2009-12-16.