Pentastarch

Source: Wikipedia, the free encyclopedia.

Pentastarch is a subgroup of hydroxyethyl starch, with five hydroxyethyl groups out of each 11 hydroxyls, giving it approximately 50% hydroxyethylation. This compares with tetrastarch at 40% and hetastarch at 70% hydroxyethylation, respectively.

It is sold under the name Pentaspan and used for

infusion
.

Choice of resuscitation fluid

The choice of fluid (normal saline vs.

Ringer's lactate vs. pentaspan) is controversial.[1]

Physiologically, fluid with pentaspan stays primarily in the intravascular space: blood plasma. This is different than normal saline, which shifts quickly into the rest of the extracellular compartment.

Advocates of pentaspan use believe that:

  1. the primary deficit in fluid resuscitation is intravascular volume loss[1] and
  2. use of normal saline may lead to pulmonary edema, particularly in older patients.[1]

Normal saline versus pentastarch

Casualty

Pentastarch in the

emergency setting is not well studied and its use not of proven benefit. One small study that compared normal saline and pentastarch failed to show any significant survival advantage; however, significantly less volume was required for resuscitation in the pentastarch group.[2]

Cardiac surgery

A study is currently being done to compare

normal saline with pentastarch following cardiac surgery.[3]

Cost

Pentastarch is more expensive than normal saline, but less expensive than albumin.

See also

References

  1. ^
    PMID 6085668
    .
  2. .
  3. ^ Double Blind Randomized Trial of Saline vs Pentaspan for Resuscitation After Cardiac Surgery. ClinicalTrials.gov. URL: http://clinicaltrials.gov/show/NCT00337805. Accessed on: July 21, 2007.

External links