Bouteillan noir
Bouteillan noir is a red
History
Bouteillan noir has been recorded in several documents of the 18th and 19th century as being one of the grape varieties that was being grown the Vaucluse region and at some point the variety made its way south into the greater Provence region. The earliest mention of the grape was in 1715 where an unknown commentator noted that Bouteillan noir was more commonly found than other grape varieties such as Rians, Pertuis, Cadenet and Cucuron.[1] Today, besides Bouteillan noir, only Cadenet blanc is a recognized variety or synonym by the Vitis International Variety Catalogue (VIVC).[2]
Viticulture
Bouteillan noir is a late
Relationship to other grapes
Styles
As the grape is virtually extinct, apart from some plantings in
Synonyms
Over the years Bouteillan noir has been known under a variety of synonyms including: Bouteillan a Gros Grains, Boutelion noir, Cargomuou, Cayau, Esfouiral, Esfouiras de Roquemaure, Fouiral (in the Hérault department), Moulas (in the Vaucluse department), Petit Bouteillan, Plant de Psalmodi, Psalmodi noir, Psalmody, Sigotier and Sigoyer (in the Alpes-de-Haute-Provence department).[3][1]
References
- ^ ISBN 978-1-846-14446-2
- ^ Vitis International Variety Catalogue (VIVC) Cadenet blanc[permanent dead link] Accessed: April 25th, 2013
- ^ Vitis International Variety Catalogue (VIVC) Bouteillan noire Archived 2016-03-04 at the Wayback Machine Accessed: April 25th, 2013