Rutin
Names | |
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IUPAC name
3′,4′,5,7-Tetrahydroxy-3-[α-L-rhamnopyranosyl-(1→6)-β-D-glucopyranosyloxy]flavone
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Systematic IUPAC name
(42S,43R,44S,45S,46R,72R,73R,74R,75R,76S)-13,14,25,27,43,44,45,73,74,75-Decahydroxy-76-methyl-24H-3,6-dioxa-2(2,3)-[1]benzopyrana-4(2,6),7(2)-bis(oxana)-1(1)-benzenaheptaphane-24-one | |
Other names
Rutoside (INN)
Phytomelin Sophorin Birutan Eldrin Birutan Forte Rutin trihydrate Globularicitrin Violaquercitrin Quercetin rutinoside | |
Identifiers | |
3D model (
JSmol ) |
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ChemSpider | |
DrugBank | |
ECHA InfoCard
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100.005.287 |
KEGG | |
PubChem CID
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RTECS number
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UNII | |
CompTox Dashboard (EPA)
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Properties | |
C27H30O16 | |
Molar mass | 610.521 g·mol−1 |
Appearance | Solid |
Melting point | 242 °C (468 °F; 515 K) |
12.5 mg/100 mL[1] 13 mg/100mL[2] | |
Pharmacology | |
C05CA01 (WHO) | |
Hazards | |
NFPA 704 (fire diamond) | |
Except where otherwise noted, data are given for materials in their standard state (at 25 °C [77 °F], 100 kPa).
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Rutin (rutoside, quercetin-3-O-rutinoside or sophorin) is the
Occurrences
Rutin is one of the phenolic compounds found in the invasive plant species, Carpobrotus edulis. Its name comes from the name of Ruta graveolens, a plant that also contains rutin. Various citrus fruit peels contain 32 to 49 mg/g of flavonoids expressed as rutin equivalents.[3] Citrus leaves contain rutin at concentrations of 11 and 7 g/kg in orange and lime trees, respectively.[4] In 2021, Samoan researchers identified rutin in the native plant matalafi (Psychotria insularum).[5]
Metabolism
The enzyme quercitrinase found in Aspergillus flavus is in the rutin catabolic pathway.[6]
In food
Rutin is a
Approximate rutin content per 100g of selected foods, in
Numeric | Alphabetic |
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332 | Capers, spice |
45 | Olive (black), raw |
36 | Buckwheat, whole grain flour |
32 | Green tea, infusion |
23 | Asparagus, raw |
19 | Black raspberry, raw |
17 | Black tea, infusion |
11 | Red raspberry, raw |
9 | Buckwheat, groats, thermally treated |
6 | Buckwheat, refined flour |
6 | Greencurrant |
6 | Plum, fresh |
5 | Blackcurrant, raw |
4 | Blackberry, raw |
3 | Tomato (cherry), whole, raw |
2 | Prune |
2 | Fenugreek |
2 | Marjoram, dried |
1 | Grape, raisin |
1 | Zucchini, raw |
1 | Apricot, raw |
0 | Apple |
0 | Redcurrant |
0 | Grape (green) |
0 | Tomato, whole, raw |
Research
Rutin (rutoside or rutinoside)
As a
Biosynthesis
The biosynthesis pathway of rutin in mulberry (
References
- ^ Merck Index, 12th Edition, 8456
- PMID 12999623.
- ISSN 0308-8146.
- PMID 25749617.
- S2CID 240423413.
- S2CID 30101803.
- ^ PMID 10552865.
- PMID 10691607.
- .
- ^ "foods in which the polyphenol Quercetin 3-O-rutinoside is found". Phenol-Explorer v 3.6. June 2015.
- ^ a b c "Flavonoids". Micronutrient Information Center, Linus Pauling Institute, Oregon State University, Corvallis, Oregon. November 2015. Retrieved 25 February 2018.
- PMID 30406640.
- PMID 33141449.
- PMID 33141449.
- ^ "Yu X, Liu J, Wan J, Zhao L, Liu Y, Wei Y, Ouyang Z. Cloning, prokaryotic expression, and enzyme activity of a UDP-glucose flavonoid 3-o-glycosyltransferase from mulberry (Morus alba L.) leaves. Phcog Mag 2020;16:441-7". Archived from the original on 2022-02-16. Retrieved 2021-06-02.
External links
- Media related to Rutin at Wikimedia Commons