Tibetan red deer

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Tibetan red deer
Scientific classification Edit this classification
Domain: Eukaryota
Kingdom: Animalia
Phylum: Chordata
Class: Mammalia
Order: Artiodactyla
Family: Cervidae
Subfamily: Cervinae
Genus: Cervus
Species:
Subspecies:
C. c. wallichi
Trinomial name
Cervus canadensis wallichi
(G. Cuvier, 1823)
Synonyms
  • Cervus canadensis affinis

The Tibetan red deer (Cervus canadensis wallichi) also known as shou, is a subspecies of

Some have been kept at the beginning of the 20th century in London, and in a small zoo south of Lhasa.

Description

The Tibetan red deer is relatively massive built with short legs and a large, square muzzle. The winter fur is light sandy-brown, except the grayish face. The summer coat is slate-gray. The large, white rump patch, which includes the short tail, has no dark rim as it is seen in the Sichuan deer, for example. Those from the eastern part of the range have a dark dorsal line and represent probably the C. c. affinis type, which is now usually included in the shou.[2]

Relationships and range

Tibetan red deer, along with Sichuan deer and Kansu red deer, forms the southern group of wapiti.[3] It lives in northern Bhutan and southern Tibet, where it is recorded from the

Yarlung Tsangpo River).[2]
A survey in 1995 brought the exciting finding, that a population of about 200 Tibetan red deer still persists to the north of the Yarlung Tsangpo River close to the village of Zhenqi. As this is the only known viable population of this deer, it is planned to establish a reserve for protection here. Evidence for some other relict populations has been found around the Subansiri River.[4]

They are preyed on by the Himalayan wolf.[5]

References

  1. ^ "Tibet sees growth in wildlife population". Xinhua News Agency. 2015-12-31. Archived from the original on January 1, 2019.
  2. ^
  3. PMID 15120401. Archived from the original
    (PDF) on 2008-03-09. Retrieved 2007-06-04.
  4. ^ George B. Schaller, Wulin Liua and Xiaoming Wang: Status of Tibet red deer. Oryx (1996), 30:269-274. online
  5. ISSN 0952-8369
    . Retrieved 29 March 2022.