Feteer meshaltet
Appearance
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Place of origin | Egypt |
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Serving temperature | Hot or cold |
Main ingredients | Flour, ghee and water |
Variations | Feteer |
Similar dishes | Filo |
Feteer meshaltet (
olives and torshi. Pies made from the same type of dough but prepared with various fillings instead of multiple layers of dough are generally referred to as feteer
, distinguishing them from the plain feteer meshaltet.
Feteer meshaltet is considered a symbol of hospitality in Egypt. It was notably served to U.S. President Barack Obama during his visit to Egypt in June 2009.[1] It is traditionally offered to guests and is commonly prepared for holidays, weddings, and other celebrations.[2]
History
Feteer meshaltet dates back to
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Dough balls prepared for making feteer meshaltet
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Stretching and layering the dough
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Trays of feteer meshaltet before baking
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A traditional oven used to bake it
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Freshly baked feteer meshaltet
See also
References
- ^ "صفحة جديدة بين أميركا والعالم الإسلامي". الأنباء. June 5, 2009. Retrieved June 26, 2018.
- ^ a b Marzouk, Sarah (February 12, 2017). "A Brief History of Fiteer, Egypt's Pizza-Like Pastry". The Culture Trip. Retrieved June 26, 2018.
- ^ Abu Farha, Sawsan (February 3, 2015). "Feteer meshaltet "Egyptian layered pastry"". Chef in Disguise. Retrieved June 26, 2018.
External links
Wikimedia Commons has media related to Feteer meshaltet.