Fluid differential

Source: Wikipedia, the free encyclopedia.

In United States

federal milk marketing orders
, the fluid differential (or Class I differential) is the amount added to the base price of milk to determine a region’s minimum price for milk used for fluid (drinking) purposes.

References

Public Domain This article incorporates public domain material from Jasper Womach. Report for Congress: Agriculture: A Glossary of Terms, Programs, and Laws, 2005 Edition (PDF). Congressional Research Service.