Mianwo

Source: Wikipedia, the free encyclopedia.
Mianwo
Hanyu Pinyin
miàn wō
Yue: Cantonese
Jyutpingmin6 wo1

Mianwo is a deep-fried, donut-shaped snack from

Chinese scallion. Mianwo usually has a salty taste, but a sweeter variant may be made with diced sweet potato
.

The origin of Mianwo is uncertain, but tradition dates it back to the

sesame cake maker, Chang Ziren, supposedly created the first Mianwo while experimenting with novel seed cake varieties in Hankou.[1]

See also

References

  1. ^ "Mianwo (round and thin fried dough with a crispy center)". Wuhan Municipal Government. 26 September 2007. Archived from the original on 5 October 2011. Retrieved 2 April 2020.
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