Rebecca Seal

Source: Wikipedia, the free encyclopedia.

Rebecca Seal is a former assistant editor of

Observer Woman and is now a magazine editor and freelance journalist.[1]

Education

Rebecca has a MA in International Peace and Security from King's College London and an BSc in International Relations from the London School of Economics.[2]

Career

Specialising in food, drink and lifestyle pieces, Rebecca has written articles for many magazines and newspapers including

Sunday Times.[3] Food/drink expert on C4's Sunday Brunch.[4]

Personal life

Rebecca's wedding was at the Asylum Chapel in Peckham, and the reception at the East Dulwich Tavern.[5] Rebecca and husband Steve Joyce have two kids, Isla and Coralie.[6]

Bibliography

  • Be Bad, Better: How not trying so hard will set you free - 25 Jan 2024[7]
  • Leon Big Salads - 13 April 2023
  • Leon Happy One-pot Vegetarian - 3 Mar 2022
  • Leon Happy Guts - 24 Jun 2021
  • Solo: How to Work Alone (and Not Lose Your Mind) - 23 Feb 2021
  • Leon Happy Curries - 3 Oct 2019
  • Leon Fast Vegan - 27 Dec 2018
  • Leon Happy One-pot Cooking - 4 Oct 2018
  • Leon Happy Soups - 5 Oct 2017
  • Lisbon: Recipes from the Heart of Portugal - 15 Jun 2017
  • Postcards from Greece - 19 May 2016
  • The Greenwich Market Cookbook - 22 Mar 2016
  • Istanbul: Recipes from the heart of Turkey - 8 Jul 2013

Business

Co-Founder of Kemble House Photography Studio[8]

Social media

References

  1. ^ "Rebecca Seal". The Guardian.
  2. ^ "Rebecca Seal".
  3. ^ "Rebecca Seal Profile".
  4. ^ "Rebecca Seal Profile".
  5. ^ "Bride of Ollichon - Rebecca". April 2017.
  6. ^ "Table Talk with Rebecca Seal".
  7. ^ "Be Bad, Better: How not trying so hard will set you free". waterstones.com. Retrieved 21 May 2023.
  8. ^ "Rebecca Seal Profile".