Rigaudon

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dance notation for the first 18 bars of a rigadoon by Isaac, published in Orchesography or the Art of Dancing ... an Exact and Just Translation from the French of Monsieur Feuillet; by John Weaver, Dancing Master. Second edition. Walsh, London, c. 1721.

The rigaudon (French:

Louis XIV.[1] Its hopping steps were adopted by the skillful dancers of the French and English courts, where it remained fashionable through the 18th century. By the close of the 18th century, however, it had given way in popularity as a ballroom dance (along with the passepied, bourrée, and gigue) to the minuet;[2] however, in the 20th century, Maurice Ravel would employ this baroque dance in his piano suite Le Tombeau de Couperin
.

Sources

  1. .
  2. ^ Cunningham Woods, Francis. 1895–96. "A Brief Survey of the Dances Popular in England during the Eighteenth Century". Proceedings of the Musical Association, 22nd Session:89-109. p. 93.

Further reading