Terrance Brennan
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Terrance Brennan is the Chef-Proprietor of the restaurants of The Artisanal Group, including Picholine and Artisanal Fromagerie, Bistro & Wine Bar and Bar Artisanal.
Early life and career
The son of
Taillevent, Le Tour d'Argent, Moulin de Mougin, Gualtiero Marchesi, Les Crayeres and La Gavroche
.
Brennan's signature culinary style took form while working under Chef Zagat Survey's Highest Overall Ratings distinction from 1997 - to the present, and is a perennial award winner for its 600-plus wine selections. The restaurant received a James Beard Foundation nomination for the country's Outstanding Restaurant in 2007, and was awarded two stars in the 2008, 2009, 2010, and 2011 editions of Michelin Guide New York City.[1] Picholine closed in 2015.[2]
TV appearances
A popular celebrity guest chef, Terrance has appeared on the NBC Today Show, PBS, The Food Network, Martha Stewart Living Television, Anthony Bourdain: No Reservations, Beat Bobby Flay, CBS Morning News, CBS The Early Show and Live with Regis and Kelly.
References
- ^ "About Terrance Brennan". www.terrancebrennan.com. Archived from the original on 2008-08-04.
- ^ https://ny.eater.com/2015/9/30/9428527/picholine-michelin-closed