Anatoly Komm

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Anatoly Anatolyevich Komm (Russian: Анатолий Анатольевич Комм); (born 26 January 1967 in Moscow)[citation needed] is a Russian chef and restaurateur. He is the first Russian to have an establishment (his restaurant Green) listed in the Michelin Guide.[1]

Biography

Komm was born in Moscow in 1967. After studying geophysics, he began working in the computer business. He then moved to fashion, traveling all over Europe.[

borsch, pelmeni, olivier salad) is served in the molecular style.[2]

In February 2013, Komm - in partnership with Alexei Nagornov,[3] head of the Ural entertainment company Sweet Life Corporation[4] - opened Ресторан №1 (Restaurant No. 1), a "Brasserie De Luxe" in Yekaterinburg. Its cuisine is based on products of the Urals.[5]

References

  1. ^ "Geneva — 'Green' — Moscow". Fashionista. Archived from the original on 30 April 2009.
  2. ^ Анатолий Комм: "Всё должно быть отлажено, как механизм швейцарского турбийона", Gastronom, 18 March 2008.
    - Анатолий Комм. "Варвары", Kommersant Weekend, 2 February 2008.
  3. ^ "О компании" (in Russian). Sweet Life Corporation. Archived from the original on 7 September 2013.
  4. ^ Sweet Life Corporation Archived 28 September 2013 at the Wayback Machine, official website.
  5. ^ Анатолий Комм открывает в Екатеринбурге «Ресторан №1», Деловой квартал, 21 January 2013.

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