Bacalaíto
A bacalaíto is a salted
cuchifritos
, and at festivals. They are crispy on the outside and dense and chewy in the inside.
Description
In
deep-fried and when done should resemble a pancake
.
References
- ^ "Bacalaitos - Fried Codfish Fritters Recipe". Food.com. 2006-02-20. Retrieved 2021-02-28.
- ISBN 978-0-525-93812-5. Retrieved 2021-02-28.
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