Bagiya

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Bagiya

Bagiya (also called Pithha

Deepawali or Tihar) on the day of Laxmi Puja.^[4]^[5]

See also

Dhikri
Yomari
List of Nepalese dishes

References

^ "मिथिला के खान-पान की संस्कृति की पहचान बगिया". m.jagran.com.
^ "सर्दी में बनने वाले खास स्नैक्स में से एक है यह गुड़ की बगिया". www.pakwangali.in. Retrieved 18 September 2018.
^ "Making Bagiya". Boss Nepal. Retrieved 2018-09-15.
^ "Food and The Nepali". ECS NEPAL. Retrieved 2018-09-15.
^ "Tharu Cuisines and Delicacies (in Pictures) - The Nepali Food Blog | theGundruk.com". The Nepali Food Blog | theGundruk.com. 2016-01-16. Retrieved 2018-09-15.

External links

How to make Bagiya?

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