Search results

Results 1 – 20 of 812
Advanced search

Search in namespaces:

There is a page named "Henan cuisine" on Wikipedia

View (previous 20 | ) (20 | 50 | 100 | 250 | 500)
  • Thumbnail for Henan cuisine
    Henan or Yu cuisine is an umbrella term used to define the native cooking styles of the Henan province in China. Henan (河南, or Honan) is a province located...
    13 KB (1,960 words) - 11:38, 7 September 2024
  • Thumbnail for Henan
    Henan is a province in Central China. Henan is home to many heritage sites, including Yinxu, the ruins of the final capital of the Shang dynasty (c. 1600 –...
    76 KB (6,546 words) - 22:07, 2 April 2025
  • Thumbnail for Hot and sour soup
    Hot and sour soup (category Henan cuisine)
    vinegar to enhance the sourness. This variation is found in Henan province, and in Henan cuisine itself. Also popular in Southeast Asia, India, Pakistan and...
    13 KB (1,277 words) - 21:24, 9 March 2025
  • Henan huimian
    )
    Hui mian (Chinese: 烩面) is a Henan-style noodle soup. The ingredients used in the dish vary across different cities and restaurants. Typically, hui mian...
    10 KB (1,428 words) - 01:26, 24 December 2024
  • Renaibao (category Henan cuisine)
    Renaibao (Chinese: 熱奶寶) is a traditional local dessert from Xinxiang, Henan Province, China. It is a hot dessert made of glutinous rice and cream, and...
    3 KB (239 words) - 21:28, 14 March 2025
  • Thumbnail for Cantonese cuisine
    Cantonese or Guangdong cuisine, also known as Yue cuisine (Chinese: 廣東菜 or 粵菜), is the cuisine of Cantonese people, associated with the Guangdong province...
    40 KB (1,786 words) - 22:47, 16 March 2025
  • Water Banquet (category Chinese cuisine)
    or for important celebrations. The Water Banquet is an offshoot of Henan cuisine and has existed since the Sui dynasty. It is sometimes credited to the...
    4 KB (545 words) - 06:28, 24 August 2024
  • Thumbnail for Sichuan cuisine
    Sichuan cuisine or Sichuanese cuisine, alternatively romanized as Szechwan cuisine or Szechuan cuisine (Chinese: 四川, Standard Mandarin pronunciation: [sɨ̂...
    29 KB (2,612 words) - 22:59, 22 March 2025
  • Thumbnail for Shanghai cuisine
    Shanghai cuisine (Chinese: 上海菜; pinyin: Shànghǎi cài; Shanghainese: zaon⁶ he⁵ tshe¹; IPA: [zɑ̃¹¹ he⁴⁴ tsʰᴇ¹¹]), also known as Hu cuisine (simplified Chinese:...
    20 KB (2,262 words) - 11:48, 26 January 2025
  • Thumbnail for Shandong cuisine
    Shandong cuisine (simplified Chinese: 山东菜; traditional Chinese: 山東菜; pinyin: Shāndōngcài), more commonly known in Chinese as Lu cuisine, is one of the...
    9 KB (1,074 words) - 12:43, 5 January 2025
  • Thumbnail for Hunan cuisine
    Hunan cuisine, also known as Xiang cuisine, consists of the cuisines of the Xiang River region, Dongting Lake and western Hunan Province in China. It is...
    11 KB (815 words) - 08:48, 3 April 2025
  • Thumbnail for Hakka cuisine
    Hakka cuisine is the cooking style of the Hakka people, and it may also be found in parts of Taiwan and in countries with significant overseas Hakka communities...
    13 KB (970 words) - 12:50, 25 February 2025
  • Thumbnail for Chinese regional cuisine
    Chinese cuisine, but perhaps the best known and most influential are Guangdong cuisine, Shandong cuisine, Huaiyang cuisine, and Sichuan cuisine. These...
    15 KB (1,590 words) - 10:59, 8 December 2024
View (previous 20 | ) (20 | 50 | 100 | 250 | 500)