Honey toast

Source: Wikipedia, the free encyclopedia.
Honey toast
A honey toast served in a café in Taipei
Place of originJapan
Serving temperatureHot
Main ingredientspain de mie, honey, ice cream

Honey toast (

karaoke bars.[2] It is also popular in other parts of the world, most prominently Taiwan, Thailand, and Singapore.[3][4][5]

Different variants of honey toast being displayed at a karaoke bar in Shinjuku

Preparation

The main component of honey toast is bread, preferably

macerated fruits, toasted nuts, various flavors of syrup or whipped cream. As a finishing touch, the toast is topped with ice cream.[6][7] The Taiwanese version of the dish however is more subdued, usually only topped with condensed milk, custard or cheese.[8]

Gallery

References

  1. ^ Ewbank, Anne. "Honey Toast Box". Atlas Obscura. Retrieved 3 January 2020.
  2. ^ "季節限定スペシャルハニートースト". Retrieved 15 November 2019.
  3. ^ Craddock, Kat (9 January 2017). "Shibuya Honey Toast". Saveur. Retrieved 14 November 2019.
  4. Huffington Post
    . Retrieved 14 November 2019.
  5. ^ Soo Hoo, Winyan (18 December 2018). "Asian desserts are all over Instagram. Here's where to try the most stunning ones around D.C." The Washington Post. Retrieved 14 November 2019.
  6. ^ Lutze, Tristan (27 May 2016). "The best dessert since ... sliced bread". news.com.au. Retrieved 14 November 2019.
  7. ^ Firkser, Rebecca (7 February 2018). "The Best Dessert for Breakfast Is Shibuya Honey Toast". myrecipes.com. Retrieved 14 November 2019.
  8. ^ Severson, Kim (30 December 2019). "What Will We Eat in 2020? Something Toasted, Something Blue". The New York Times. Retrieved 3 January 2020.