Silpancho

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Silpancho

Media: Silpancho

Silpancho (original

Variants including dicing and cooking the meat over the rice cooked instead of remaining in steak form. Another variant is to place pico de gallo on top of the eggs instead of parsley, onion and beets. Another variant marinates the meat using ingredients including soy sauce.

Silpancho can be found in a type of sandwich called "Trancapecho", containing all the ingredients (even rice).

See also

• Milanesa

References

External links

• "What is Silpancho?". Retrieved 3 March 2013.
• "How to Make Bolivian Silpancho". Retrieved 3 March 2013.

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