Testouri
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| Testouri | |
|---|---|
| Country of origin | cheese |
| Pasteurised | No |
| Texture | Soft |
Testouri is a
sheep milk or goat milk. It is often shaped like an orange, and is eaten fresh and lightly salted. Testouri cheese is popular in North Africa and the Near East. Testouri is popular in East Africa and was introduced by the Ottomans
after the 15th century.
See also
External links
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