User talk:Daimakaicho

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Re: Soy cheese, Djk3

Hi there, and welcome to wikipedia. I've checked out your

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I am not forced to stay in the Wikipedia or to contribute or anything if you can (yourself or asking any other trusted editors) ensure that this article will prevail/grow/improve and not being constantly deleted/rewritten to the form of an almost useless stub (that's exactly what this "editor" did, and I consider this as vandalism).
Wikipedia is one of the 10 most popular/known pages on the entire internet, and this is creating some unwanted frictions (like certain special interest groups "editing" unwanted articles partially down to invisibility/insignificance).
This article needs monitoring by several vegan editors. It is probably even one of those, which should be semi of fully protected. There is a huge controversy over milk and lactose intolerance going on, and the article on milk has been protected already long time ago.
If this one user shows any kind of contribution to the article, fine. But so far I have seen only reverting and deleting and rewriting into a stub-form, contrary to all the other contributors in this case. This seems fairly strange, considering all other circumstances (he claims to be a vegan, the article is very small and needing positive improvements, it is a subject of great interest for vegans, there is a huge controversy around dairy cheese/factory farming/lactose going on with a lot of really big companies involved fearing declining profits).
I greatly miss a semi-protection for people, who do not use the DEL button. Especially in serious articles. And a consensus about monitoring of articles by people, who actually contribute to the given subject positively and in a constructive way.
Daimakaicho (talk) 13:01, 9 March 2008 (UTC)[reply]