User talk:Rikki2107

Hi, It was a wonderful experience interacting with your class. Hope to see you guys again. Following box provides you with quick links to various help sections. Hope this helps. Enjoy editing...! Regards, Gurmeet

Hello, Rikki2107 and

helpme}} on your talk page and ask your question there. Please remember to sign your name on talk pages by using four tildes (~~~~) or by clicking

if shown; this will automatically produce your username and the date. Also, please do your best to always fill in the edit summary field with your edits. Below are some useful links to facilitate your involvement. Happy editing! Gsinghglakes (talk) 17:43, 16 September 2011 (UTC)[reply

]

Getting started
A tutorial • Our five pillars • Getting mentored How to: Create your first article Intuitive guide to Wikipedia • Article Creation Wizard
Getting help
Frequently asked questions • Tips Where to ask questions or make comments Request administrator attention Help desk: A Wiki Styled page to ask questions on Help directory: A comprehensive list-style help contents page
Policies and guidelines
Neutral point of view • No original research Reliable sources • Citing sources What Wikipedia is not • Biographies of living persons Sock puppetry Copyrights • Policy for non-free content • Image use policy External links • Spam • Vandalism • List of guidelines Deletion policy • Conflict of interest • Notability

The community
Build consensus • Resolve disputes Assume good faith • Civility • Etiquette No personal attacks • No legal threats Community portal • Village pump Signpost • IRC channels • Mailing lists
Writing articles
Be bold in editing • Develop an article The perfect article • Simplified manual of style Stubs • Categories • Disambiguation Peer review • Featured content
Miscellaneous
Talk pages Awards a registered contributor can achieve and award Clean up: General • Spam • Vandalism Join a WikiProject • Translation Useful templates • Tools • User scripts

Hello

Welcome to Wikipedia. I am your Wikipedia U.S Online Ambassador,Dumpling. If you have any questions, feel free to post on my discussion page or send me a quick e-mail. I'm usually always online. It'll be fun working with you.

--만두 (talk) 17:43, 1 November 2011 (UTC)[reply]