E. J. Conway

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E. J. Conway
Born
Edward Joseph Conway

(1894-07-03)3 July 1894
Died29 December 1968(1968-12-29) (aged 74)
AwardsFRS (1947)[1]
Scientific career
InstitutionsUniversity College Dublin

Edward Joseph Conway FRS[1] (3 July 1894 – 29 December 1968) was an Irish biochemist known for works pertaining to electrolyte physiology and analytical chemistry.[2][3]

Early life and education

Edward Joseph Conway was born on 3 July 1894 in

University of Frankfurt am Main, where he was awarded D.Sc.[4][5]

He returned to Ireland to become the first Professor of Biochemistry and Pharmacology at University College Dublin in 1932, a post he held until 1963.[5]

Research

E. J. Conway was one of Ireland's most distinguished scientists; he was a world authority on electrolyte physiology, and in general on the physiology of the inorganic constituents of living tissue. He published over 120 papers, as well as two books: Microdiffusion Analysis and Volumetric Error and The Biochemistry of Gastric Acid Secretion.

His research focussed on renal function between 1920-1937, ionic balance of tissue, specifically muscle and chemical evolution of the ocean between 1937-1945, and acid secretion by yeast and gastric mucosa from 1945 until his retirement in 1963.[4]

Notable students

Ethna Gaffney, first female professor at the Royal College of Surgeons in Ireland.[6]

Awards

Conway was elected a Fellow of the Royal Society in 1947, his application citation stating that he was "Distinguished for investigations of chemical and physiochemical processes in living tissues, including a quantitative interpretation of the processes underlying potassium accumulation in isolated muscle, with applications to resting potentials and related questions; the exact determination of blood ammonia, the ammonia increase in shed blood, and studies of the deaminase involved; general structural relations of the mammalian kidney, and studies of diffusion rates through tissues; biochemical studies of yeast fermentation in relation to cationic exchanges and production of free hydrochloric acid; bio-geochemical study of oceanic evolution; new methods of micro-diffusion analysis".[7]

In 1961 Conway became the first Irish scientist to become a Member of the Pontifical Academy of Sciences, nominated by Pope John XXIII.[4]

In 1967 he was the recipient of the

Boyle Medal.[8] UCD's new Conway Institute of Biomolecular and Biomedical Research, which opened in August 2003, was named in his honour.[4]

References

  1. ^ .
  2. ^ "Edward J. Conway". Royal Dublin Society. Archived from the original on 27 September 2013. Retrieved 11 February 2013.
  3. ^ http://www.askaboutireland.ie/reading-room/life-society/science-technology/irish-scientists/edward-joseph-conway-frs-/index.xml Ask about Ireland: EJ Conway
  4. ^ a b c d "UCD Conway Institute of Biomolecular and Biomedical Research | History". www.ucd.ie. Retrieved 13 January 2024.
  5. ^ a b "Biochemistry at UCD". University College Dublin. Retrieved 11 February 2013.
  6. ^ Finn, Clodagh (13 January 2024). "Clodagh Finn: Ethna Gaffney was an academic trailblazer who introduced first dietetics course". Irish Examiner. Retrieved 13 January 2024.
  7. ^ "Library Archive". Royal Society. Retrieved 11 February 2013.
  8. ^ Boyle Medal Laureates Archived 2 April 2019 at the Wayback Machine Royal Dublin Society