Fondillón

Source: Wikipedia, the free encyclopedia.

Fondillón is a special style of

semi-sweet. Its alcohol level is similar to many fortified wines
, although Fondillón is not fortified.

Fondillón is typically bottled and sold after an extended period of aging in barrel (minimum 10 years). It can either be vintage-dated or come from a solera.

Common pairings include cheese, in particular blue cheese, as well as chocolate and chocolate-based desserts.

References