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  • Thumbnail for Food allergy
    A food allergy is an abnormal immune response to food. The symptoms of the allergic reaction may range from mild to severe. They may include itchiness...
    112 KB (12,210 words) - 18:29, 20 April 2024
  • Thumbnail for Food Allergy Research & Education
    Food Allergy Research & Education (FARE) is a non-profit, private organization dedicated to food allergy awareness, research, education, and advocacy....
    16 KB (1,664 words) - 19:15, 17 February 2024
  • Thumbnail for Shellfish allergy
    Shellfish allergy is among the most common food allergies. "Shellfish" is a colloquial and fisheries term for aquatic invertebrates used as food, including...
    40 KB (4,565 words) - 05:42, 10 March 2024
  • Rice allergy is a type of food allergy. People allergic to rice react to various rice proteins after consuming rice or inhale the steam from cooking rice...
    5 KB (672 words) - 19:49, 22 February 2024
  • green building and was a co-founder of the Food Allergy Initiative, the largest fund for food allergy research in the United States. Her 2010 legal separation...
    9 KB (787 words) - 02:56, 10 April 2024
  • Thumbnail for Soy allergy
    Soy allergy is a type of food allergy. It is a hypersensitivity to ingesting compounds in soy (Glycine max), causing an overreaction of the immune system...
    47 KB (4,939 words) - 05:49, 18 March 2024
  • Thumbnail for Peanut allergy
    Peanut allergy is a type of food allergy to peanuts. It is different from tree nut allergies, because peanuts are legumes and not true nuts. Physical...
    64 KB (6,903 words) - 19:56, 26 April 2024
  • List of food allergies)
    human integumentary system "Allergenic Foods and their Allergens, with links to Informall". Food Allergy Research and Resource Program (FARRP). Nebraska:...
    51 KB (2,520 words) - 21:57, 28 March 2024
  • Thumbnail for Fish allergy
    development of fish allergy. Adult onset of fish allergy is common in workers in the fish catching and processing industry. Food allergies in general usually...
    39 KB (4,418 words) - 16:00, 1 February 2024
  • Thumbnail for Egg allergy
    egg allergies. Egg allergy appears mainly in children but can persist into adulthood. In the United States, it is the second most common food allergy in...
    57 KB (6,867 words) - 02:03, 28 February 2024
  • Corn allergy is a very rare food allergy. People with a true IgE-mediated allergy to corn develop symptoms such as swelling or hives when they eat corn...
    3 KB (331 words) - 23:23, 1 October 2023
  • Thumbnail for Milk allergy
    milk allergy, but for about 0.4% the condition persists into adulthood. Oral immunotherapy is being researched, but it is of unclear benefit. Food allergies...
    75 KB (8,316 words) - 18:23, 27 April 2024
  • Dairy food)
    original on 25 January 2016. Retrieved 12 February 2016. "Milk AllergyFood Allergy Research & Education". foodallergy.org. Archived from the original on...
    30 KB (3,258 words) - 02:53, 29 April 2024
  • Thumbnail for Sesame allergy
    A food allergy to sesame (Sesamum indicum) seeds has prevalence estimates in the range of 0.1–0.2% of the general population, and are higher in the Middle...
    42 KB (4,643 words) - 13:43, 20 February 2024
  • Nut (food))
    "Nut Allergy". Patient. Archived from the original on 30 January 2022. Retrieved 10 July 2021. "Common Food Allergens". Food Allergy Research & Education...
    24 KB (1,702 words) - 03:03, 29 April 2024
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