Cayeye

Source: Wikipedia, the free encyclopedia.
Cayeye
Alternative namesMote de guineo
CourseBreakfast, dinner
Place of origin Colombia
Main ingredientsGreen guineos, butter, cheese, sofrito (optional)
Other informationPopular in
Magdalena

Cayeye is a

Zona Bananera, Santa Marta, Fundación and Aracataca
.

References

  1. ^ "El Cayeye o Mote guineo verde, una de las comidas típica de #SantaMarta".

Additional sources

  • MORÓN, Carlos y GALVÁN, Cristina. La cocina criolla. Recetas de Córdoba y regiones de la costa Caribe. Domus Libri: 1996. p. 182.
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