David Rosengarten
David Rosengarten | |
---|---|
Born | New York City, U.S. | January 25, 1950
Nationality | American |
Alma mater | Colgate University Cornell University |
Occupation(s) | Chef, food writer, television, online personality |
Spouse | Constance Childs (married 1983) |
Children | Andrea and Sarah (daughters) Bjorn Rosengarten-Bowser (son) |
David Rosengarten (born January 25, 1950) is an American
Personal life
Rosengarten was born in New York City
Rosengarten attended Colgate University[5] where he earned a B.A. in 1971,[2] holds a doctorate in dramatic literature from Cornell University (1980),[2] and was an assistant professor of theater at Skidmore College.[6]
Rosengarten was a contributing editor for
Other magazines and web sites for whom he has written include
From 2001 to 2007, Rosengarten wrote and published The Rosengarten Report, which in 2003 won a James Beard Award for "best food and wine newsletter." At its height, The Rosengarten Report had 50,000 paid subscribers.
Books
- David Rosengarten Entertains: Fabulous Parties for Food Lovers (with Joshua Wesson) (2004) Wiley ISBN 0-471-46198-9
- The ISBN 0-679-77003-8
- It's All American Food: The Best Recipes for More Than 400 New American Classics (2003) ISBN 0-316-05315-5.
- Red Wine with Fish: The New Art of Matching Wine with Food (with Joshua Wesson) (1989), ISBN 0-671-66208-2
- Taste: One Palate's Journey through the World's Greatest Dishes (1998), ISBN 0-375-75265-X
Television
Rosengarten's first hosting opportunity on the US channel
Entertainment Weekly had the following to say about Taste:
"Call it culinary voyeurism, but Taste is a cooking show even take-out addicts will find enthralling. David Rosengarten's orgasmic ruminations on 'lobster synergy' and the textural differences between Lebanese and Portuguese pine nuts will give 'bring to a boil' a whole new meaning."[citation needed]
In the middle of 2012, Rosengarten created a YouTube channel, RosengartenTV.[11]
Travel
Since October 2006, Rosengarten has been organizing and hosting food tours in regions such as the Mediterranean,[12] India[13] and Iceland.[14]
References
- ^ "About David Rosengarten". davidrosengarten.com. Archived from the original on January 30, 2009. Retrieved 2009-02-08.
- ^ a b c d Contemporary Authors Online (2004) Gale (Cengage)
- ISSN 0362-4331. Retrieved 2022-04-20.
- ^ "MRS. SHIRLEY C. BURDEN". The New York Times. Retrieved 2022-04-20.
- ^ "Cook's Tour--David Rosengarten". Cooking Light magazine. Retrieved 2009-02-11.
- ^ "Biography of David Rosengarten" (PDF). Joseph H. Conlin Travel Management. Archived from the original (PDF) on 2009-02-21. Retrieved 2009-02-08.
- ^ "Featured Chef". vealstore.com. Archived from the original on 2008-11-20. Retrieved 2009-02-08.
- ^ "Professor Food". Honolulu Star-Bulletin. 2000-10-04. Retrieved 2009-02-08.
- ^ Taste: One Palate's Journey through the World's Greatest Dishes (1998), Random House
- ^ "David Rosengarten - Global Gourmet". Mostly Food Journal. Archived from the original on 2009-10-29. Retrieved 2009-02-08.
- ^ "RosengartenTV". YouTube. Retrieved 11 November 2012.
- ^ "Food and Wine Lovers' Mediterranean Odyssey" (PDF). Joseph H. Conlin Travel Management. Archived from the original (PDF) on 2011-07-13. Retrieved 2009-02-08.
- ^ "India of the Maharajas" (PDF). Joseph H. Conlin Travel Management. Archived from the original (PDF) on 2007-07-09. Retrieved 2009-02-08.
- ^ "Valentine's Day Quickie in Iceland". Joseph H. Conlin Travel Management. Archived from the original on February 17, 2009. Retrieved 2009-02-08.
External links
- David Rosengarten's channel on YouTube