Cantharellus cascadensis

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Cantharellus cascadensis
Scientific classification Edit this classification
Domain: Eukaryota
Kingdom: Fungi
Division: Basidiomycota
Class: Agaricomycetes
Order: Cantharellales
Family: Cantharellaceae
Genus: Cantharellus
Species:
C. cascadensis
Binomial name
Cantharellus cascadensis
Dunham, O'Dell & R. Molina 2003[1]
Cantharellus cascadensis
mycorrhizal
Edibility is choice

Cantharellus cascadensis, the Cascade chanterelle, is a fungus native to the Pacific Northwest region of North America.[2] It is considered a choice edible mushroom.[3]

Taxonomy

Both Cantharellus cascadensis and C. roseocanus were first considered to be varieties of C. cibarius, then of C. formosus.[2] C. cascadensis was genetically classified as its own species in 2003.[1]

It is named after the Cascade Range, where it was formally described in 2003.

Description

The cap is usually bright yellow with a smooth or wooly surface. The stipe is club-shaped to bulbous.[2]

Similar species

Several other species of chanterelle may be found in western North America:

Additionally, Hygrophoropsis aurantiaca, Chroogomphus tomentosus, and species in the genera Craterellus, Gomphus, Omphalotus, and Polyozellus may have a somewhat similar appearance to C. cascadensis.

References

  1. ^
    PMID 14635765
    .
  2. ^ .
  3. ^ "Cantharellus cascadensis: Siegel, N." IUCN Red List of Threatened Species. 2021-02-02. Retrieved 2023-08-22.

External links