Curry pie

Source: Wikipedia, the free encyclopedia.

Curry pie
Indian curry, Thai curry

Curry pie is a variety of

pub meal in the United Kingdom, often accompanied by chips
.

Ingredients

In Australia and New Zealand, as well as serving pies made with an Indian curry filling, a variety of curry pie with Thai curry filling is also popular, often made with either red, green or yellow curry.[1][2]

See also

References

  1. ^ "Thai red curry vegetable pie". The Australian Women’s Weekly Food. Retrieved 24 May 2022.
  2. ^ "Green chicken curry pie". Taste Australia. Retrieved 24 May 2022.