Ruscus aculeatus

Source: Wikipedia, the free encyclopedia.

Butcher's-broom
Scientific classification Edit this classification
Kingdom: Plantae
Clade: Tracheophytes
Clade: Angiosperms
Clade: Monocots
Order: Asparagales
Family: Asparagaceae
Subfamily: Nolinoideae
Genus: Ruscus
Species:
R. aculeatus
Binomial name
Ruscus aculeatus
Synonyms[1]
  • Oxymyrsine pungens Bubani
  • Ruscus flexuosus Mill.
  • Ruscus laxus Sm.
  • Ruscus parasiticus Gueldenst.
  • Ruscus ponticus Woronow

Ruscus aculeatus, known as butcher's-broom, [2] is a low

leaves. Small greenish flowers appear in spring, and are borne singly in the centre of the cladodes. The female flowers are followed by a red berry, and the seeds are bird-distributed, but the plant also spreads vegetatively by means of rhizomes. It is native to Eurasia
and some northern parts of Africa. [3] Ruscus aculeatus occurs in woodlands and hedgerows, where it is tolerant of deep shade, and also on coastal cliffs. Likely due to its attractive winter/spring color, Ruscus aculeatus has become a fairly common landscape plant. [3] It is also widely planted in gardens, and has spread as a garden escapee in many areas outside its native range. The plant grows well in zones 7 to 9 on the USDA hardiness zone map. [3]

The Latin specific epithet aculeatus means “prickly”.[4]

History

Etymology

The common name, butcher's broom, hails from one of its original uses. In Europe, Ruscus species were traditionally harvested for their flat and stiff branches to make small brooms that were used for clearing off and cleaning butchering blocks.[5] Recent research has uncovered that butcher's broom contains some antibacterial compounds.[5] This suggests that in addition to the functional physical properties of Ruscus species, increased effectiveness in cleaning and producing safer products due to unrecognized antibacterial oils may have contributed to its popularity and subsequent nickname.

Traditional medicinal usage

Ruscus aculeatus rhizoma used in traditional medicine

Butcher's broom has been used by a variety of peoples as a treatment for a variety of ailments. A classical remedy from Europe claimed that the rhizomes could be used as a diuretic.[5] In ancient Greece, butcher's broom was used as a laxative or diuretic, and it was also believed to remove kidney stones when added to wine.[6] Butcher's broom was also used to reduce swelling and to speed the recovery of fractures.[7]

Description

Grows to length of 80 cm with stiff branches bearing

dioecious
plant). Fruit about 1 cm red, thick and rigid. Flowers in the axil of bracts cladodes up to 4 cm. [8]

Distribution

In Great Britain it has been recorded from southern England to north Wales.[8] In north-eastern Ireland it is extremely rare growing wild but has been recorded in Counties Down and Antrim.[9]

Phytochemicals

Flowers and fruits
Close-up of flowers

The major phytochemicals in butcher's broom are steroidal saponins. [10] Saponins occur naturally in plants as glycosides and have foam forming properties.[11] The specific saponins found in butcher's broom are ruscogenins, ruscogenen and neoruscogenin, named for the genus Ruscus.[5] Ruscogenins function as anti-inflammatory agents[12] and are also believed to cause constriction in veins.[13] Currently the mode of action of ruscogenins is not well understood, but one proposed mechanism suggests that ruscogenins suppresses leukocyte migration through both protein and mRNA regulation.[12] Neoruscogenin has been identified as a potent and high-affinity agonist of the nuclear receptor RORα (NR1F1).[14]

Newer research has also uncovered that there are polyphenols present in butcher's broom which may also be physiologically active, possibly as an antioxidant.[15][16] As of yet there is not enough evidence to make a conclusion, but since they have now been synthesized in labs further research should be in progress.

Cultivars

‘John Redmond’ cultivar

The dwarf cultivar ‘John Redmond’, growing to 50 cm (20 in) tall by 100 cm (39 in) broad, has gained the Royal Horticultural Society’s Award of Garden Merit.[17][18]

Other cultivars include 'Christmas Berry'.[19]

References

  1. ^ The Plant List: A Working List of All Plant Species, retrieved 5 August 2017
  2. ^ BSBI List 2007 (xls). Botanical Society of Britain and Ireland. Archived from the original (xls) on 2015-06-26. Retrieved 2014-10-17.
  3. ^ a b c "Ruscus aculeatus - Plant Finder". www.missouribotanicalgarden.org. Retrieved 2018-11-28.
  4. .
  5. ^ a b c d "HerbalGram: Butcher's Broom". cms.herbalgram.org. Retrieved 2018-11-28.
  6. ISSN 1076-2809
    .
  7. ^ "Butcher's Broom Effectiveness, Safety, and Drug Interactions on RxList". RxList. Retrieved 2018-11-28.
  8. ^
  9. .
  10. ^ .
  11. .
  12. ^ Helleboid S, Haug C, Lamottke K, et al. The Identification of Naturally Occurring Neoruscogenin as a Bioavailable, Potent, and High-Affinity Agonist of the Nuclear Receptor RORα (NR1F1). Journal of Biomolecular Screening. 2014;19(3):399-406. https://doi.org/10.1177/1087057113497095.
  13. ISSN 1434-193X
    .
  14. .
  15. ^ "RHS Plantfinder - Ruscus aculeatus 'John Redmond'". Retrieved 11 October 2018.
  16. ^ "AGM Plants - Ornamental" (PDF). Royal Horticultural Society. July 2017. p. 93. Retrieved 11 October 2018.
  17. ^ Gys Petrus de Jong, Ruscus plant named 'Christmas Berry' US PP16680 P2, retrieved 20 July 2016

External links