Bacon soup
 Celery and Bacon Soup | |
| Type | Soup |
|---|---|
| Course | Lunch, dinner, or snack |
| Serving temperature | Hot or cold |
| Main ingredients | Bacon, vegetables |
Bacon soup is a
corn flour. It can be added to Italian minestrone soup to enhance the flavor.[3]
Many variations exist, which may incorporate primary ingredients such as cabbage,[4][5] beans,[6] potato,[7] lentils, spinach, peas, cauliflower, broccoli, leeks, pumpkin[8] and rice.[9]
Bacon is a common addition to many soups including creamy soups, especially those with a mild flavor that won't overpower the bacon.[10]
See also
References
- ISBN 978-0-7611-6582-8. Retrieved February 12, 2015.
- ISBN 978-1-60550-571-8. Retrieved February 12, 2015.
- ISBN 9781925033045.
- ^ Johnson, F.K. Delicious Soup Recipes (in Spanish). Fraser Keith Johnson. Retrieved January 24, 2015.
- ^ Norris, A. (2014). Yummy Soup Cookbook: A Collection of Tasty and Simple Homemade Soup Recipes. MaxHouse. Retrieved January 24, 2015.
- ISBN 978-0-7627-6154-8. Retrieved 2015-02-12.
- ISBN 978-1-62093-061-8. Retrieved February 12, 2015.
- ISBN 978-1-4405-6535-9. Retrieved February 12, 2015.
- ISBN 978-0-9871695-4-9. Retrieved February 12, 2015.
- ISBN 978-1-4405-6535-9.
