Champagne cola

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Champagne cola, Kola Champagne, or champagne soda is a sweetened carbonated beverage produced mainly in the tropics of Latin America, former British West Indies, and Pakistan. Kola Champagne was invented in Puerto Rico by Ángel Rivero Méndez.^{[citation needed]} Rivero Méndez was a Captain in the Spanish Army during the Spanish–American War. In 1902, a few years after the end of the Spanish-American War, Rivero Méndez founded El Polo Norte Fábrica de Sodas (the North Pole Soda Factory) where he created the Kola Champagne, which became, and still is, a popular soft drink in Puerto Rico. While elaborating the drink he worked on his book, Chronicle of the Spanish-American War in Puerto Rico.^[1][2][3]

It is typically dark yellow to light brown in color, with a flavor comparable to bubblegum or cream soda, with no connection to "champagne" or "cola". In many countries, "kola" is used as a general term for all soft drinks. A similar product is the Peruvian Inca Kola.

Brands

Americas

Caribbean

In the

.

In Haiti there are several champagne type colas. Cola Couronne fruit champagne soda from the Brasserie de la Couronne.^[4] Brooklyn Bottling Group makes Cola Lacaye in fruit champagne, banana, and fruit flavors. Fiesta is made in citrus, grape and cola champagne by Tropic SA. King Cola by BRANA also makes a cola champagne beverage.

In

.

In Puerto Rico, Kola Champagne is produced by Santurce Soda Water, Inc. (Santurce Kola Champagne), and by Refrescos de Puerto Rico (OK Kola Champagne).

In Trinidad and Tobago, Kola Champagne and diet Kola Champagne are produced in the Cole Cold soft drink line produced by S. M. Jaleel and Company.

South America

In

based champagne soda. It was branded as "Guaraná Champagne" until the early 90's.

In Colombia, Colombiana produces a champagne soda as well as Gaseosas la Cigarra in Nariño, Colombia. Kola Román is also Colombian; invented in the city of Cartagena, Colombia in 1865 by Don Carlos Román.^{[citation needed]}

North America

In Canada, Grace Island Soda makes a Kola Champagne soda in a glass bottle, as does Cool Runnings Soda. In Saguenay Lac-Saint-Jean, Quebec, a Red Champagne soft drink is produced.

In El Salvador, La Cascada Kolashampan is produced by Panamerican. Kolashampan was made in the city of San Salvador, El Salvador in the 20th century.^{[citation needed]}

In the mainland

Elsewhere

In Norway, Villa Champagnebrus (mixed fruits, formerly known as Villa Farris) is a champagne soda.

In Pakistan, Kooler Saudi Champagne soda is offered.

In United Kingdom, KA Karibbean Kola made by A.G. Barr.

See also

• List of soft drinks by country

References