Corpulence index

Source: Wikipedia, the free encyclopedia.

The Corpulence Index (CI) (also Ponderal Index (PI) or Rohrer's Index) is a measure of corpulence, or of leanness in other variants, of a person[1] calculated as a relationship between mass and height.[2] It was first proposed in 1921 as the "Corpulence measure" by Swiss physician Fritz Rohrer[3][4] and hence is also known as Rohrer's Index.[5] It is similar to the body mass index, but the mass is normalized with the third power of body height rather than the second power.[6] In 2015, Sultan Babar showed that CI does not need to be adjusted for height after adolescence.[4][6]

with in kilograms and in metres, giving a measure with the same dimensions as density. The corpulence index yields valid results even for very short and very tall persons,[7] which is a problem with BMI — for example, an ideal body weight for a person 152.4 cm tall (48 kg) will render BMI of 20.7 and CI of 13.6, while for a person 200 cm tall (99 kg), the BMI will be 24.8, very close to the "overweight" threshold of 25, while CI will be 12.4.[8]

Because of this property, it is most commonly used in

crown-heel length for the height.[11]) The normal values for infants are about twice as high as for adults, which is the result of their relatively short legs.[citation needed] It does not need to be adjusted for age after adolescence.[6] It has also been shown to have a lower false positive rate in athletes.[12]

The corpulence index is variously defined (the first definition should be preferred due to the use of SI-units kg and m) as follows:

Formula Units Values considered normal or typical
for a 12-month-old infant beyond infancy
[9][10] kg/m3 24[9] 12[6]
[1][13] inch * pound -1/3 12.49 to 13.92

Significance

Categories

Adults[17]
Category PI (kg/m3[a])
Underweight 8-11
Normal range 11-15
Overweight 15-17
Obese >17

For infants, units of grams and centimeters are used instead, then the value is multiplied by 100.[17]

Newborn infants and children[17][18]
Category PI (child)
Very low ≤1.12
Low 1.3-1.19
Middle 1.20-1.25
Upper middle 1.26-1.32
High 1.33-1.39
Very high ≥1.40
Healthy range 1.2-1.6

See also

Notes

  1. ^ Original source writes kg/m2 but this is an error.

References

  1. ^ a b Foods and Nutrition Encyclopedia, Audrey H. Ensminger, Marion Eugene Ensminger. p. 1645
  2. ^ EXSS 323: LAB 1 - BIOMECHANICS TOOLS: Computers, Algebra and Trig Oregon State University
  3. ^ F. Rohrer (1921). "Der Index der Körperfülle als Maß des Ernährungszustandes". Münchner Med. WSCHR. 68: 580–582.
  4. ^ a b Moortel, Koen Van de. "Multidirectional regression analysis".
  5. ^ "What is the Ponderal Index? (With pictures)". 3 March 2024.
  6. ^ a b c d e Babar, Sultan (March 2015). "Evaluating the Performance of 4 Indices in Determining Adiposity". Clinical Journal of Sport Medicine. 25 (2). Lippincott Williams & Wilkins): 183. Retrieved August 31, 2015.
  7. ]
  8. .
  9. ^ .
  10. ^ a b ACC/SCN NUTRITION POLICY PAPER No. 19 - Glossary Archived 2007-08-20 at the Wayback Machine by Lindsay H. Allen and Stuart R. Gillespie
  11. PMID 16045088
    .
  12. ^ Babar, Sultan (March 2016). "The Use of Adiposity Indices for Wide Receivers From 2015 NFL Combine". Clinical Journal of Sport Medicine. 26 (2). Lippincott Williams & Wilkins) 2: e23. Retrieved April 30, 2016.
  13. ^ "Ponderal Index (Corpulence Index) Calculator".
  14. PMID 2389761
    .
  15. .
  16. .
  17. ^ .
  18. – via Academic Journals.

External links