Cucumis melo

Source: Wikipedia, the free encyclopedia.

Cucumis melo
Scientific classification Edit this classification
Kingdom: Plantae
Clade: Tracheophytes
Clade: Angiosperms
Clade: Eudicots
Clade: Rosids
Order: Cucurbitales
Family: Cucurbitaceae
Genus: Cucumis
Species:
C. melo
Binomial name
Cucumis melo
Synonyms[1]
List
    • Cucumis acidus Jacq.
    • Cucumis agrestis (Naudin) Greb. nom. inval.
    • Cucumis alba Nakai
    • Cucumis ambiguus Fenzl ex Hook.f. nom. inval.
    • Cucumis arenarius Schumach. & Thonn.
    • Cucumis aromaticus Royle
    • Cucumis bardanus Fenzl ex Naudin nom. inval.
    • Cucumis bisexualis A.M.Lu & G.C.Wang
    • Cucumis callosus (Rottler) Cogn.
    • Cucumis campechianus Kunth
    • Cucumis cantalupensis Haberle ex M.Roem. nom. illeg.
    • Cucumis cantalupo Rchb.
    • Cucumis chate Hasselq.
    • Cucumis chate L.
    • Cucumis chinensis (Pangalo) Pangalo
    • Cucumis chito C.Morren
    • Cucumis cicatrisatus Stocks
    • Cucumis cognata Fenzl ex Hook.f. nom. inval.
    • Cucumis conomon Thunb.
    • Cucumis cubensis Schrad.
    • Cucumis deliciosus Salisb. nom. illeg.
    • Cucumis dudaim L.
    • Cucumis eriocarpus Boiss. & Noë
    • Cucumis erivanicus Steud. nom. inval.
    • Cucumis flexuosus L.
    • Cucumis jamaicensis Bertero ex Spreng.
    • Cucumis jucunda F.Muell.
    • Cucumis laevigatus Chiov.
    • Cucumis maculatus Willd.
    • Cucumis microcarpus (Alef.) Pangalo
    • Cucumis microsperma Nakai
    • Cucumis microspermus Nakai
    • Cucumis momordica Roxb.
    • Cucumis moschatus Gray nom. illeg.
    • Cucumis odoratissimus Moench nom. illeg.
    • Cucumis odoratissimus W.M.Carp. & Riddell nom. illeg.
    • Cucumis officinarum-melo Crantz
    • Cucumis orientalis Kudr.
    • Cucumis pancherianus Naudin
    • Cucumis pedatifidus Schrad.
    • Cucumis persicodorus Seitz
    • Cucumis persicus (Sarg.) M.Roem.
    • Cucumis pictus Jacq.
    • Cucumis princeps Wender.
    • Cucumis pseudocolocynthis Royle
    • Cucumis pseudocolocynthis Wender.
    • Cucumis pubescens Willd.
    • Cucumis pyriformis Roxb. ex Wight & Arn. nom. inval.
    • Cucumis reflexus Zeyh. ex Ser. nom. inval.
    • Cucumis reginae Schrad.
    • Cucumis schraderianus M.Roem.
    • Cucumis serotinus Haberle ex Seitz
    • Cucumis trigonus Roxb.
    • Cucumis turbinatus Roxb.
    • Cucumis umbilicatus Salisb. nom. illeg.
    • Cucumis utilissimus Roxb.
    • Cucumis villosus Boiss. & Noë nom. inval.
    • Cucurbita aspera Sol. ex G.Forst. nom. inval.
    • Ecballium lambertianum M.Roem.
    • Melo adana (Pangalo) Pangalo
    • Melo adzhur Pangalo
    • Melo agrestis (Naudin) Pangalo
    • Melo ameri Pangalo
    • Melo cantalupensis (Naudin) Pangalo
    • Melo cassaba Pangalo
    • Melo chandalak Pangalo
    • Melo chinensis Pangalo
    • Melo conomon Pangalo
    • Melo dudaim (L.) Sageret
    • Melo figari Pangalo
    • Melo flexuosus (L.) Pangalo
    • Melo microcarpus (Alef.) Pangalo
    • Melo monoclinus Pangalo
    • Melo orientalis (Kudr.) Nabiev
    • Melo persicus Sageret
    • Melo sativus Sageret
    • Melo vulgaris Moench ex Cogn.
    • Melo zard Pangalo
    • Melo × ambiguua Pangalo

Cucumis melo, also known as melon,[2][3] is a species of Cucumis that has been developed into many cultivated varieties. The fruit is a pepo. The flesh is either sweet or bland, with or without a musky aroma, and the rind can be smooth (such as honeydew), ribbed (such as European cantaloupe), wrinkled (such as casaba melon), or netted (such as muskmelon). In North America, the sweet-flesh varieties are often collectively called muskmelon, including the musky netted-rind varieties and the inodorous smooth-rind varieties,[4] and cantaloupe usually refers to the former type.[5] However, muskmelon in a narrow sense only refers to the musky netted-rind type, also known as North American cantaloupe, while the true cantaloupe is the European type with ribbed and often warty rind that is seldom grown in North America.[6]

The origin of melons is not known. Research has revealed that seeds and rootstocks were among the goods traded along the caravan routes of the Ancient World. Some botanists consider melons native to the Levant and Egypt, while others place their origin in Iran,[7] India or Central Asia.[8] Still others support an African origin, and in modern times wild melons can still be found in some African countries.[9]

Background

The melon is an

pickleworm.[10]

Genetics

Genomic information
NCBI genome ID10697
Ploidydiploid
Genome size374.77 Mb
Number of chromosomes12
Year of completion2012

Melons are

squash, but varieties within the species intercross frequently.[12]
The genome of Cucumis melo was first sequenced in 2012.
snake melon), inodorus (winter melon), momordica (snap melon), tibish, chinensis and makuwa (Oriental melon
),.

Not all varieties are sweet melons. The

snake melon, also called the Armenian cucumber and Serpent cucumber, is a non-sweet melon found throughout Asia from Turkey to Japan.[14][9] It is similar to a cucumber in taste and appearance.[15] Outside Asia, snake melons are grown in the United States, Italy, Sudan and parts of North Africa, including Egypt.[9] The snake melon is more popular in Arab countries.[15]

Other varieties grown in Africa are bitter, cultivated for their edible seeds.[9]

For commercially grown varieties certain features like protective hard netting and firm flesh are preferred for purposes of shipping and other requirements of commercial markets.[10]

Nutrition

Per 100 gram serving, cantaloupe melons provide 34

carbohydrates, with less than 1% each of protein and fat.[16]

Uses

In addition to their consumption when fresh, melons are sometimes

Midori
is flavored with melon.

History

There is debate among scholars whether the abattiach in

Persia,[19] India or Central Asia, thus the origin is uncertain. Researchers have shown that seeds and rootstocks were among the goods traded along the caravan routes of the Ancient World.[8] Several scientists support an African origin, and in modern times wild melons can still be found in several African countries in East Africa like Ethiopia, Somalia and Tanzania.[9]

Melon was domesticated in West Asia and over time many cultivars developed with variety in shape and sweetness. Iran, India, Uzbekistan, Afghanistan and China become centers for melon production.[9] Melons were consumed in Ancient Greece and Rome.[20]

Gallery

  • Galia melon
  • Japanese "crown melon" intended as a high-priced gift: The pictured crown melon is 6300 yen, or about US$59
    Japanese "crown melon" intended as a high-priced gift: The pictured crown melon is 6300 yen, or about US$59
  • 'Squared melon' grown in Atsumi District, Aichi Japan, known as kakumero
    'Squared melon' grown in
    Atsumi District, Aichi Japan
    , known as kakumero
  • The Armenian cucumber, despite the name, is actually a type of melon.
    The Armenian cucumber, despite the name, is actually a type of melon.
  • Melon vendor in Samarkand (between 1905 and 1915)
    Melon vendor in Samarkand (between 1905 and 1915)
  • Oriental pickling melon
  • Muskmelon Seeds
    Muskmelon Seeds

See also

References

  1. ^ The Plant List: A Working List of All Plant Species, retrieved 23 January 2016
  2. ^ "Cucumis melo". Germplasm Resources Information Network. Agricultural Research Service, United States Department of Agriculture.
  3. ^ "Definition of Melon by Oxford Dictionary". Lexico Dictionaries | English. Archived from the original on June 28, 2021. Retrieved 2021-02-13.
  4. ^ "Definition of muskmelon". Dictionary by Merriam-Webster. Retrieved 2021-02-13.
  5. ^ "Definition of cantaloupe". Dictionary by Merriam-Webster. Retrieved 2021-02-13.
  6. ^ "Melon". Encyclopedia Britannica. Retrieved 2021-02-13.
  7. ISSN 1615-6110
    . Melons or muskmelon are native to Iran and adjacent countries toward the west and east. In fact, 'Musk' is a Persian word for a kind of perfume and 'melon' is derived from Greek words (Robinson and Decker-Walters 1997). The origin of diversity for melon was traditionally believed to be in Africa (Robinson and Decker-Walters 1997), although recent molecular systematic studies, suggested that it may be originated from Asia and then reached to Africa (Renner et al. 2007). Central Asia, Iran, Afghanistan, India, Transcaucasia, Turkmenistan, Tajikistan, and Uzbekistan, as well as Afghanistan and China (Robinson and Decker-Walters 1997) are considered primary diversity centre for melon (Tzitzikas et al. 2009).
  8. ^ . Retrieved 26 August 2019.
  9. ^ . Retrieved 26 August 2019.
  10. ^ a b c Beattie, James Herbert (1951). Muskmelons. Agricultural Research Service. Retrieved 26 August 2019.
  11. ^ "Cucumis melo in Flora of North America". eFloras.org. Retrieved 2024-06-15.
  12. ^ Martin Anderson, Texas AgriLife Extension Service. "Muskmelons Originated in Persia - Archives - Aggie Horticulture". tamu.edu.
  13. PMID 22753475
    .
  14. . Retrieved 26 August 2019.
  15. ^ . Retrieved 26 August 2019.
  16. ^ a b "Nutrition Facts for 100 g of melons, cantaloupe, raw [includes USDA commodity food A415]". Conde Nast for the USDA National Nutrient Database, version SR-21. 2014.
  17. . Retrieved 2008-07-17.
  18. ^ "We remember the fish, which we did eat in Egypt freely; the cucumbers, and the melons, and the leeks, and the onions, and the garlick" Numbers 11:5
  19. ISSN 1615-6110
    . Melons or muskmelon are native to Iran and adjacent countries toward the west and east. In fact, 'Musk' is a Persian word for a kind of perfume and 'melon' is derived from Greek words (Robinson and Decker-Walters 1997). The origin of diversity for melon was traditionally believed to be in Africa (Robinson and Decker-Walters 1997), although recent molecular systematic studies, suggested that it may be originated from Asia and then reached to Africa (Renner et al. 2007). Central Asia, Iran, Afghanistan, India, Transcaucasia, Turkmenistan, Tajikistan, and Uzbekistan, as well as Afghanistan and China (Robinson and Decker-Walters 1997) are considered primary diversity centre for melon (Tzitzikas et al. 2009).
  20. . Retrieved 26 August 2019.

External links