Small plates

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Adalar

, Turkey

Small plates is a manner of

served as part of a more formal meal.

Types

Some types of small plates which have influenced the modern US concept are:

• appetizers in Spanish cuisine
• appetizers in Turkish cuisine, and sometimes in Greek cuisine
• cicchetti in Italian cuisine
• Banchan, in Korean cuisine
• Sozai (Japanese: 惣菜), the small and usually shared dishes served at an izakaya, a Japanese pub
• The pu pu platter of Hawaiian cuisine
• Zakuski in Russian cuisine
• Side dish (Chinese: 小菜, which literally translates to "small dish") in Chinese cuisine

References

• "Miniature Cooking PT". YouTube. Retrieved 2020-03-09.
• Delikatessen aus dem Schwabenland