O-methylated flavonoid

Source: Wikipedia, the free encyclopedia.

The O-methylated flavonoids or methoxyflavonoids are

methoxy
bonds). O-methylation has an effect on the solubility of flavonoids.

Enzymes

O-methylated flavonoids formation implies the presence of specific

Citrus mitis) exhibits all of those activities.[4]

Plant enzymes

Animal enzyme

  • Catechol-O-methyl transferase

O-methylated anthocyanidins

O-methylated flavanols

O-methylated flavanones

O-methylated flavanonols

O-methylated flavonols

of kaempferol

of myricetin

of quercetin

other

O-methylated flavones

O-methylated isoflavones

See also

References