Shabbat meals

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Shabbat meals or Shabbos meals (

Friday Night Meal

The Friday night meal traditionally begins with the singing of "Shalom Aleichem", a song welcoming the angels that the Talmud says visit every Jewish home on Friday night.^[1] This is often followed by the singing of "Eishet Chayil" (Proverbs 31, also pronounced "eishes chayil"), a song praising the Jewish woman.

In most communities, the singing of "Eishet Chayil" is followed by kiddush, the Jewish practice of sanctifying the Sabbath over a cup of wine or grape juice.^[2] Following kiddush, the meal continues with handwashing before eating bread.^[3] The meal then begins, with the head of the household lifting up two challah breads, and reciting the blessing of Hamotzi. The challah is sliced, dipped into salt, and eaten. The meal continues with festive foods (often chicken), often with singing and sharing Torah thoughts.

In many German-Jewish households, the washing for the bread is done before kiddush, instead of before the blessing of Hamotzi and the eating of the challot.^[4] This is so that guests will not need to wait between kiddush and handwashing; instead, they can will the bread without getting up.

It is customary at

There are two further customs, common to all meals. Zemirot are sung around the table (usually between courses; and often by the men only). These help achieve the religious aspiration of transforming the domestic table into a recreation of the Temple altar; see Korban § Purpose. Similarly the host will usually deliver a short Torah idea, or

It is customary to eat hot foods at this meal. During and after the Second Temple period, the Sadducees, who rejected the Oral Torah, did not eat heated food on Shabbat (as heated food appears to be prohibited in the written section of the Torah). To express that they followed the Oral Torah, the Pharisees (who followed of the Tannaim) specifically ate heated food on Shabbat.^[6] The tradition of eating hot foods on Shabbat has lasted till today.

In

• Kiddush
• Melaveh Malkah
• Seudat mitzvah

References