Listeriaceae
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Source: Wikipedia, the free encyclopedia.
Family of bacteria
Listeriaceae | |
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Listeria monocytogenes | |
Scientific classification ![]() | |
Domain: | Bacteria |
Phylum: | Bacillota |
Class: | Bacilli |
Order: | Bacillales |
Family: | Listeriaceae Garrity et al. 2001 |
Genera | |
The Listeriaceae are a
Spores are not formed, but under stress these bacteria can form filaments.[1] Some species, namely Listeria monocytogenes, can cause human and animal listeriosis. While not all bacteria in the Listeriaceae family are considered a danger to humans, some are strongly associated with food borne illness or microbial spoilage, so they remain a topic of interest in agricultural industries.[1]
References
- ^ ISBN 978-0-12-818767-8, retrieved 2023-12-05
- ISBN 978-0-387-95041-9. British Library no. GBA561951.
- ^ Euzéby, J. P. "List of Prokaryotic Names with Standing in Nomenclature". lpsn.dsmz.de. Retrieved March 24, 2014.
Prokaryotes: Bacteria classification | |||||||||||||||||||
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Terrabacteria BV1, BV3, BV5 |
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CPR group |
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Thermotogida |
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Fusobacterida |
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Hydrobacteria BV2, BV4 |
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others |
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Listeriaceae |
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Authority control databases: National ![]() |
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