Nabidh
| Part of a series on |
| Islam |
|---|
 |
Nabīth (
fermentation.[1]
Nabidh is known to increase
Imam Malik Ibn Anas, it is forbidden to "prepare nabidh in a gourd or in a jug smeared with pitch."[2]
History
Arabic.[5]
Ibn Fadlan describes an encounter on the Volga with a people he calls "Rūsiyyah," who may have been either Russians or Vikings. He relates how the Rusiyyah would drink an alcoholic drink he refers to by the name "nabidh". It is not clear what drink it actually was, but from context it is clear that it was intoxicating.[6][7]
In Modern Standard Arabic the meaning of nabidh has shifted to mean wine in general, replacing the Classical Arabic word for wine, khamr.[8]
See also
References
- S2CID 252084558.
- ^ "Center for Muslim-Jewish Engagement". www.usc.edu. Archived from the original on 2013-05-06.
- ^ Risâlah fī al-Nabidh of Qustâ bin Lûqâ, introduced by Hakim Syed Zillur Rahman, Supplement to 'Studies in the History of Medicine and Science' (SHMS), Jamia Hamdard, Vol. IX (1985), pp. 185-201
- ^ Risâlah fī al-Nabidh by Qustâ bin Lûqâ, Tajdid-i Ṭibb (Volume 1), Department of Kulliyat, Aligarh Muslim University, Aligarh, March 1988, page 55-70
- ISBN 978-81-901362-7-3)
- ^ Ibn Faḍlān and the Rūsiyyah, James E. Montgomery, Journal of Arabic and Islamic Studies 3 (2000). https://www.library.cornell.edu/colldev/mideast/montgo1.pdf
- ^ (this URL still works) https://idrisi.narod.ru/montgo1.pdf
- ^ "نبيذ". Almaany English-Arabic Dictionary. Almaany.com. Retrieved June 23, 2017.
 | This Islam-related article is a stub. You can help Wikipedia by expanding it. |