Diverticulitis

Diverticulitis, also called colonic diverticulitis, is a

The disease is common in the Western world and uncommon in Africa and Asia.^[1] In the Western world about 35% of people have diverticulosis while it affects less than 1% of those in rural Africa,^[6] and 4–15% of those may go on to develop diverticulitis.^[3] In North America and Europe the abdominal pain is usually on the left lower side (sigmoid colon), while in Asia it is usually on the right (ascending colon).^[2][8] The disease becomes more frequent with age, ranging from 5% for those under 40 years of age to 50% over the age of 60.^[9][1] It has also become more common in all parts of the world.^[2] In 2003 in Europe, it resulted in approximately 13,000 deaths.^[2] It is the most frequent anatomic disease of the colon.^[2] Costs associated with diverticular disease were around US$2.4 billion a year in the United States in 2013.^[2]

Signs and symptoms

Diverticulitis typically presents with

In complicated diverticulitis, an inflamed

• Bowel obstruction
• Peritonitis
• Abscess
• Fistula
• Bleeding
• Strictures

Causes and prevention

The causes of diverticulitis are poorly understood. Formation of diverticula is regarded as likely due to interactions of age, diet, colonic microbiota, genetic factors, colonic motility, and changes in colonic structure.^[13]

Factors associated with increased diverticulitis risk

Genetics

A 2021 review estimated that 50% of the risk of diverticulitis was attributable to genetic factors.^[14] A 2012 study estimated that heritability made up 40% of cause and non shared environmental effects 60%.^[15]

Presence of other ill-health

Conditions that increase the risk of developing diverticulitis include arterial hypertension and immunosuppression.^[16][17] Low levels of vitamin D have been associated with an increased risk of diverticulitis.^[18][19]

Frequency of bowel movement

A 2022 study found that more frequent bowel movements appeared to be a risk factor for subsequent diverticulitis both in men and women.^[20][21]

Weight

Obesity has been regarded as a risk factor for diverticulitis.^[22] Some studies have found correlation of higher prevalence of diverticulitis with overweight and obese bodyweight.^[23][24] There is some debate if this is causal.^[25]

Diet

It is unclear what role dietary fiber plays in diverticulitis.^[22] It is often stated that a diet low in fiber is a risk factor; however, the evidence to support this is unclear.^[22] A 2012 study found that high-fiber diet and increased frequency of bowel movements are associated with greater, rather than lower, prevalence of diverticulosis.^[26]

There is no evidence to suggest that the avoidance of nuts and seeds prevents the progression of diverticulosis to an acute case of diverticulitis.^[7][27] In fact, it appears that a higher intake of nuts and corn could help to avoid diverticulitis in adult males.^[27]

Red meat consumption, particularly unprocessed red meat, has been associated with higher diverticulitis risk.^[28][29][30]

A 2017 analysis found a dietary pattern high in red meat, refined grains, and high-fat dairy was associated with increased risk of incident diverticulitis whereas a dietary pattern high in fruits, vegetables, and whole grains was associated with decreased risk. Men in the highest quintile of western dietary pattern score had a multivariate hazard ratio (HR) of 1.55 (95% CI, 1.20–1.99) for diverticulitis compared to men in the lowest quintile. Recent dietary intake may be more strongly associated with diverticulitis than long-term intake. The associations between dietary pattern and diverticulitis were largely due to red meat and fiber intake.^[31] A systematic review published in 2012 found no high-quality studies, but found that some studies and guidelines favour a high-fiber diet for the treatment of symptomatic disease.^[32] A 2011 review found that a high-fiber diet may prevent diverticular disease, and found no evidence for the superiority of low-fiber diets in treating diverticular disease.^[33] A 2011 long-term study found that a vegetarian diet and high fibre intake were both associated with lower risks of hospital admission or death from diverticulitis.^[34]

While it has been suggested that probiotics may be useful for treatment, the evidence currently neither supports nor refutes this claim.^[35]

Factors associated with reduced diverticulitis risk

Healthy lifestyle

A prospective cohort study found that a healthy lifestyle (defined as <51 g daily red meat, >23 g daily dietary fiber, 2 hours’ exercise weekly, normal BMI, and never a smoker) was associated with a substantially reduced risk of diverticulitis (relative risk 0.27, 0.15 to 0.48).^[29]

Exercise

A 2009 study found that men who engaged in vigorous physical activity (approximately 3 hours of running a week) had a 34% reduction in the risk of diverticulitis, and a 39% reduction in the risk of diverticular bleeding, when compared to men who did not exercise vigorously. Running was the only specific activity to show a statistically significant benefit.^[36][37] The up and down motions of running may impart distinct benefits to the colon.^[38] Moderate exercise may accelerate the speed at which food travels through the gut.^[39]

Pathology

Right-sided diverticula are micro-hernias of the colonic mucosa and submucosa through the colonic muscular layer where blood vessels penetrate it.^[2] Left-sided diverticula are pseudodiverticula, since the herniation is not through all the layers of the colon.^[2] Diverticulitis is postulated to develop because of changes inside the colon, including high pressures because of abnormally vigorous contractions.^[40]

Diagnosis

People with the above symptoms are commonly studied with computed tomography, or a

Uncomplicated acute diverticulitis is defined as localized diverticular inflammation without any abscess or perforation.[46] Complicated diverticulitis additionally includes the presence of abscess, peritonitis, obstruction, stricture and/or fistula. 12% of patients with diverticulitis present with complicated disease.^[47]

Classification systems

At least four classifications by severity have been published in the literature. As of 2015 the 'German Classification'^[48] was widely accepted and is as follows:^[49]

• Stage 0 – asymptomatic diverticulosis
• Stage 1a – uncomplicated diverticulitis
• Stage 1b – diverticulitis with phlegmonous peridiverticulitis
• Stage 2a – diverticulitis with concealed perforation, and abscess with a diameter of one centimeter or less
• Stage 2b – diverticulitis with abscess greater than one centimeter
• Stage 3a – diverticulitis with symptoms but without complications
• Stage 3b – relapsing diverticulitis without complications
• Stage 3c – relapsing diverticulitis with complications

As of 2022 other classification systems are also used.^[48]

The severity of diverticulitis can be radiographically graded by the Hinchey Classification.^[50]

Smoldering diverticulitis

In "smoldering diverticulitis" (SmD) there are frequent relapsing symptoms^[4] but no progression to diverticular complications.^[5] Approximately 5% of diverticulitis people experience smoldering diverticulitis.^[51] Smoldering diverticulitis cases make up 4-10% of diverticulitis surgeries.^[52]

Differential diagnoses

The

• Estimates for the % of people with diverticulosis who will develop diverticulitis range from 5%[54] to 10% to 25%.^[55]
• Most people with uncomplicated diverticulitis recover following medical treatment. Median time to recovery is 14 days. Approximately 5% of people experience smouldering diverticulitis.^[54]
• Diverticulitis recurs in around one third of people - about 50% of recurrences occur within one year, and 90% within 5 years. Recurrence is more common in younger people, in those with an abscess at diagnosis, and after an episode of complicated diverticulitis.^[54]
• About 5% of people with diverticular disease have complications when followed up for 10–30 years. The risk of complications, such as peritonitis or perforation, is greater during the first episode of diverticulitis, and the risk reduces with each recurrence. People who are immunocompromised have a 5-fold increased risk of recurrence with complications, such as bowel perforation, compared to immunocompetent people.^[54]
• The decision criteria for having surgical treatment has been subject to debate and development.^{[56][55][57][58]}
• Following surgical treatment, approximately 25% of people remain symptomatic.^[54]

Treatment

In uncomplicated diverticulitis, administration of fluids may be sufficient treatment if no other risk factors are present.^[59][60]

Diet

Diverticulitis patients may be placed on a

Mild uncomplicated diverticulitis without systemic inflammation should not be treated with antibiotics.[63]^[49][64][65] For mild, uncomplicated, and non-purulent cases of acute diverticulitis, symptomatic treatment, IV fluids, and bowel rest have no worse outcome than surgical intervention in the short and medium term, and appear to have the same outcomes at 24 months. With abscess confirmed by CT scan, some evidence and clinical guidelines tentatively support the use of oral or IV antibiotics for smaller abscesses (<5 cm) without systemic inflammation, but percutaneous or laparoscopic drainage may be necessary for larger abscesses (>5 cm).^[63][66]

Rifaximin was found in a meta-analysis to give symptom relief and reduce complications^[67] but the scientific quality of the underlying studies has been questioned.^[59]

Mesalamine

Indications for surgery are abscess or fistula formation; and intestinal rupture with peritonitis.^[40] These, however, rarely occur.^[40]

Emergency surgery is required for peritonitis with perforated diverticulitis^[63][66] or intestinal rupture.^[72]

Surgery for abscess or fistula is indicated either urgently or electively. The timing of the elective surgery is determined by evaluating factors such as the stage of the disease, the age of the person, their general medical condition, the severity and frequency of the attacks, and whether symptoms persist after the first acute episode. In most cases, elective surgery is deemed to be indicated when the risks of the surgery are less than the risks of the complications of diverticulitis. Elective surgery is not indicated until at least six weeks after recovery from the acute event.^[73]

Technique

The first surgical approach consists of

However, most surgeons prefer performing the bowel resection laparoscopically, mainly because postoperative pain is reduced with faster recovery. Laparoscopic surgery is a minimally invasive procedure in which three to four smaller incisions are made in the abdomen or navel. After incisions into the abdomen are done, placement of trocars occurs which allows a camera and other equipment entry into the peritoneal cavity. The greater omentum is reflected and the affected section of the bowel is mobilized. Alternately, laparoscopic sigmoid resection (LSR) compared to open sigmoid resection (OSR) showed that LSR is not superior over OSR for acute symptomatic diverticulitis. Furthermore, laparoscopic lavage was as safe as resection for perforated diverticulitis with peritonitis.^[77]

Maneuvers

All colon surgery involves only three maneuvers that may vary in complexity depending on the region of the bowel and the nature of the disease. The maneuvers are the retraction of the colon, the division of the attachments to the colon, and the dissection of the mesentery.^[78] After the resection of the colon, the surgeon normally divides the attachments to the liver and the small intestine. After the mesenteric vessels are dissected, the colon is divided with special surgical staplers that close off the bowel while cutting between the staple lines. After resection of the affected bowel segment, an anvil and spike are used to anastomose the remaining segments of the bowel. Anastomosis is confirmed by filling the cavity with normal saline and checking for any air bubbles.

Bowel resection with colostomy

When excessive inflammation of the colon renders primary bowel resection too risky, bowel resection with colostomy remains an option. Also known as the Hartmann's operation, this is a more complicated surgery typically reserved for life-threatening cases. The bowel resection with colostomy implies a temporary colostomy which is followed by a second operation to reverse the colostomy. The surgeon makes an opening in the abdominal wall (a colostomy) which helps clear the infection and inflammation. The colon is brought through the opening and all waste is collected in an external bag.^[79]

The colostomy is usually temporary, but it may be permanent, depending on the severity of the case.^[80] In most cases several months later, after the inflammation has healed, the person undergoes another major surgery, during which the surgeon rejoins the colon and rectum and reverses the colostomy.

Epidemiology

Diverticulitis most often affects the elderly. In Western countries, diverticular disease most commonly involves the sigmoid colon (95 percent of people with diverticulitis).^[81] Diverticulosis affects 5–45% of individuals with the prevalence of diverticulosis increasing with age from under 20% of individuals affected at age 40 up to 60% of individuals affected by age 60.^[81]

Left-sided diverticular disease (involving the sigmoid colon) is most common in the West, while right-sided diverticular disease (involving the ascending colon) is more common in Asia and Africa.^[8] Among people with diverticulosis, 4–15% may go on to develop diverticulitis.^[3]

References