Ginataang langka

Source: Wikipedia, the free encyclopedia.

Ginataang langka
mahaba and labuyo chilis
Alternative namesGinataang nangka,
Langka sa gata,
Jackfruit in coconut milk
CourseMain course
Place of originPhilippines
Serving temperatureHot
VariationsGinataang kamansi (breadnut)
Ginataang rimas (breadfruit)

Ginataang langka, is a

bagoong alamang (shrimp paste) and may be spiced with chilis or soured with vinegar. Notable variants of the dish are ginataang kamansi and ginataang rimas which use breadnut and breadfruit, respectively. Ginataang langka is a type of ginataan.[1]

Description

The basic recipe for ginataang langka includes unripe

The secondary ingredients for ginataang langka can vary widely and includes fish (including

sausages), and combinations thereof. Moringa leaves (malunggay) can also be added.[9][10][11][12][13][14]

A

vegetarian version of the dish can also be created by simply omitting the meat and seafood and using mushrooms in place of shrimp paste or fish sauce.[1][15]

Variants

Jackfruit in ginataang langka can be replaced with breadnut (kamansi), breadfruit (rimas or reema), and more rarely, antipolo; resulting in ginataang kamansi, ginataang rimas, and ginataang antipolo, respectively. They are otherwise prepared identically.[16][17][18][19]

See also

References

  1. ^ a b "Ginataang Langka (Jackfruit in Coconut Milk)". Filipino Chow. Retrieved April 19, 2019.
  2. ^ "How to Cook Ginataang Langka with Tinapa Flakes". Panlasang Pinoy. Retrieved April 19, 2019.
  3. ^ "Ginataang Langka with Dried Fish". Jinkzz's Kitchen. Retrieved April 19, 2019.
  4. ^ "Alimasag at Langka sa Gata". Panlasang Pinoy Meaty Recipes. Retrieved April 19, 2019.
  5. ^ "Ginataang Langka at Hipon Recipe". Casa Baluarte Filipino Recipes. Retrieved April 19, 2019.
  6. ^ "Ginataang Langka". Filipino Style Recipe. Retrieved April 19, 2019.
  7. ^ "RECIPE: Ginataang langka with dilis". ABS-CBN News. Retrieved April 19, 2019.
  8. ^ "Ginataang Langka Recipe". Pilipinas Recipes. Retrieved April 19, 2019.
  9. ^ "Ginataang Langka / Jackfruit in Coconut Milk". Market Manila. Retrieved April 19, 2019.
  10. ^ "Ginataang Langka with Alimasag". Mama's Guide Recipes. Retrieved April 19, 2019.
  11. ^ "Ginataang Langka (Unripe Jackfruit Stewed in Coconut Milk)". Filipino Recipes Lutong Pinoy. Retrieved April 19, 2019.
  12. ^ "Ginataang Langka with Daing Recipe". Recipe ni Juan. Retrieved April 19, 2019.
  13. ^ "How to Cook Ginataang Langka with Tinapa Flakes". Balay.ph. Retrieved April 19, 2019.
  14. ^ "Ginataang Langka with Pork". Atbp.ph. Retrieved April 19, 2019.
  15. ^ Enriquez, R.G. "Young Jackfruit in Coconut Milk, Ginataang Langka". Astig Vegan. Retrieved April 19, 2019.
  16. ^ "Ginataang Kamansi (Seeded Breadfruit In Coconut Milk) Recipe". GutomNa!. Retrieved April 19, 2019.
  17. ^ "Ginataang Kamansi/ Seeded Breadfruit in Coconut Milk". The Peach Kitchen. Retrieved April 19, 2019.
  18. ^ "GINATAANG RIMAS-arap!". Kent-the-Traveler. Retrieved April 19, 2019.
  19. ^ "Filipino ricecakes, sweets, and other snacks - G". Glossary of Filipino Food. Retrieved April 19, 2019.