Pinatisan
Source: Wikipedia, the free encyclopedia.
Main dish | |
Place of origin | Philippines |
---|---|
Serving temperature | hot |
Similar dishes | Binagoongan, Philippine adobo |
Pinatisan is a
patis"). Pinatisan has a strong umami flavor rather than the characteristic sour and sweet flavor of adobo.[1][2][3][4][5]
See also
References
- ^ "Pinatisang Manok". Yummy.ph. Retrieved 19 March 2019.
- ^ "Luto sa Patis - Pinatisan". Lutong Bahay - Our Recipe Sharing Site. Retrieved 19 March 2019.
- ^ "UKG RECIPE: Pinatisang spare ribs". Umagang Kay Ganda. ABS-CBN News. Retrieved 19 March 2019.
- ^ "Pinatisan (Pork Sauteed in Patis)". Panlasang Pinoy Meaty Recipes. Retrieved 19 March 2019.
- ^ "Pinatisang Pata Recipe". Panlasang Pinoy Recipes™. Retrieved 19 March 2019.
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